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Eggless Dessert Cafe — Restaurant in Adelaide

Name
Eggless Dessert Cafe
Description
Seasonal, homemade vegan cakes and tarts made without eggs, served in an arty little dessert bar.
Nearby attractions
Sasmee Park
Sasmee La, Millswood SA 5034, Australia
Nearby restaurants
Korea Restaurant
133 Goodwood Rd, Goodwood SA 5034, Australia
Manee Siam Thai Restaurant
150 Goodwood Rd, Goodwood SA 5034, Australia
Pizza Pizzaz
135 Goodwood Rd, Goodwood SA 5034, Australia
Trouble and Strife
123 Goodwood Rd, Goodwood SA 5034, Australia
Asha
135 Goodwood Rd, Goodwood SA 5034, Australia
Yellow chilli
152 Goodwood Rd, Goodwood SA 5034, Australia
Gingers Vintage Lounge Bar
109 Goodwood Rd, Goodwood SA 5034, Australia
Roll In Saigon
117 Goodwood Rd, Goodwood SA 5034, Australia
En Japanese Bar and Restaurant
107 Goodwood Rd, Goodwood SA 5034, Australia
Lemongrass Thai Bistro
105 Goodwood Rd, Goodwood SA 5034, Australia
Nearby hotels
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Keywords
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Eggless Dessert Cafe things to do, attractions, restaurants, events info and trip planning
Eggless Dessert Cafe
AustraliaSouth AustraliaAdelaideEggless Dessert Cafe

Basic Info

Eggless Dessert Cafe

162 Goodwood Rd, Goodwood SA 5034, Australia
4.7(466)$$$$
Save
spot

Ratings & Description

Info

Seasonal, homemade vegan cakes and tarts made without eggs, served in an arty little dessert bar.

attractions: Sasmee Park, restaurants: Korea Restaurant, Manee Siam Thai Restaurant, Pizza Pizzaz, Trouble and Strife, Asha, Yellow chilli, Gingers Vintage Lounge Bar, Roll In Saigon, En Japanese Bar and Restaurant, Lemongrass Thai Bistro
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Phone
+61 8 8272 0777
Website
eggless.com.au

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Featured dishes

View full menu
Honey & Apricot Crème Brulee
Honey cream custard, apricot, torched sugar, brandy snap, chantilly (gf, no takeaways)
Cherry & Frangipane Pudding
Almond pudding, cherries, brandy custard, vanilla bean ice cream, eggless (vegan avail, a)
After Dinner Mint Misu
Chocolate sponge, mint mascarpone, after dinner mint, chocolate ganache, chocolate shards (a)
Mango Float
Biscuits, condensed milk cream, mango, mango sorbet, peanut & sesame praline (takeaway +$1)
White Chocolate & Berry Cheese Blondie
White chocolate & cream cheese blondie, berries, hibiscus & berry sorbet, white chocolate ganache

Reviews

Nearby attractions of Eggless Dessert Cafe

Sasmee Park

Sasmee Park

Sasmee Park

4.7

(141)

Open 24 hours
Click for details

Things to do nearby

Barossa Wine Tour: Rare & Unique, Limited 8 People
Barossa Wine Tour: Rare & Unique, Limited 8 People
Fri, Dec 26 • 10:30 AM
Adelaide, South Australia, 5000, Australia
View details
Adelaide Murder Mystery: Death in the Shadows
Adelaide Murder Mystery: Death in the Shadows
Mon, Dec 1 • 1:30 AM
260 Victoria Square, Adelaide, 5000
View details
Adelaides Queer History: A Self-Guided Audio Tour
Adelaides Queer History: A Self-Guided Audio Tour
Thu, Dec 25 • 12:30 AM
Karrawirra Parri, 5006
View details

Nearby restaurants of Eggless Dessert Cafe

Korea Restaurant

Manee Siam Thai Restaurant

Pizza Pizzaz

Trouble and Strife

Asha

Yellow chilli

Gingers Vintage Lounge Bar

Roll In Saigon

En Japanese Bar and Restaurant

Lemongrass Thai Bistro

Korea Restaurant

Korea Restaurant

4.0

(297)

$

Click for details
Manee Siam Thai Restaurant

Manee Siam Thai Restaurant

4.2

(119)

Click for details
Pizza Pizzaz

Pizza Pizzaz

4.1

(72)

Click for details
Trouble and Strife

Trouble and Strife

4.5

(181)

Click for details
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Reviews of Eggless Dessert Cafe

4.7
(466)
avatar
5.0
8y

Always a sweet night out.

Busy, warm, loud. Some words to describe the atmosphere of Eggless. Much of the cafe is covered in decor that presents a warm vibe. Always busy, the cafe is loud and noise really bounces around the tight room. I would not recommend the place for people that enjoy a quiet conversation with others.

Service is great. Since no bookings are taken under a certain number of people (unsure but I believe 8 people), name, phone number, and number of people are taken down upon arrival. Once a table opens up, a server calls to inform you of the opening. With plenty of staff in such a small room, there is always a waiter/waitress nearby. The owner, Ken, is extremely friendly and will often strike a conversation with customers. Be prepared for his warm and welcoming exchange!

With the many visits I have had here, I have never complained about cleanliness. Tables, chairs, cutlery etc are always clean here despite the high traffic that comes through. I can only really fault the toilet out back, which is an old building separate from the cafe. Especially in winter when it's wet, there is no shade to the toilet (despite a short distance). In addition, the ground can be found muddy.

Reasonable price for each dish. Each single serve dish is priced at $11 (+/- $1/2) Very impressed to have the menu change each month. Always interesting to see what is available. Taste-wise, with the exception of a few personal dislikes, every dessert has been top notch.

If you enjoy going out for dessert after dinner, definitely visit Eggless. So long as you don't mind waiting a bit, and loud environments, I would 110% recommend...

   Read more
avatar
5.0
1y

Eggless is celebrating 15 years this October and going from strength to strength! The staff here are very fast and efficient, always cleaning and taking orders - but ready to explain anything on the menu . And as its name suggests , everything is eggless. I have been quite a few times , and in the monthly changing dessert menus , there is always a gluten free option or two , so I’m happy . Last night I ordered the chocolate Jaffa mousse with cherry compote and Davidson plum sorbet - the mousse was rich and creamy and the tartness of the cherry compote cut through the rich flavour of the mousse and was balanced by the light sweetness of the sorbet . My friend had the orange coffee tiramisu which she said was heaven . We both ordered the chai latte, and we could smell the spices as soon as they were put down in front of us - the brew was perfect for a chilly winters night . We came around 10:45 pm on a Friday evening and the place was still very busy with people enjoying their desserts and a chat - it’s a perfect place to relax and the noise level really wasn’t that bad - even with all those people. The owner Ken is always very friendly and happy to chat , he obviously loves connecting with his customers. My friend and I both enjoy it here every time we come . And to address the complaints about ordering a dessert each - it is a very common practice amongst dessert restaurants to do this , and they make less than an ordinary restaurant. The love and care that goes into these dishes really shows , so it is definitely worth it . The line out the front of Eggless reflects this . Definitely worth another...

   Read more
avatar
5.0
7y

Eggless is a small dessert cafe which is Nestled comfortably and hidden away on Goodwood Road and was established in 2009. It's menu is vegan friendly and changes every season! You'll always find something new, affordable and most importantly delicious. With a great variety of dishes, you will find something for everyone with a great mix of sweet and savory.

You can only make bookings with Eggless if you have around 6 people in your party. otherwise you will be waiting outside. Having said this though, it is well worth the wait.

The staff create a very inviting and friendly atmosphere and engage in great conversation to make you feel comfortable and invited, probably one of the most friendly places I have been too thus far.

Things to remember: You might be waiting 10 - 15 minutes if you go late, but it's well worth it! Vegan friendly and something for everyone. Very cheap! If you don't like waiting, go with more people and make a booking.

Could not recommend this place enough. I'm not a sweet tooth, but I can safely say I'm now a dessert person after...

   Read more
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Posts

Alan ThaiAlan Thai
Always a sweet night out. Busy, warm, loud. Some words to describe the atmosphere of Eggless. Much of the cafe is covered in decor that presents a warm vibe. Always busy, the cafe is loud and noise really bounces around the tight room. I would not recommend the place for people that enjoy a quiet conversation with others. Service is great. Since no bookings are taken under a certain number of people (unsure but I believe 8 people), name, phone number, and number of people are taken down upon arrival. Once a table opens up, a server calls to inform you of the opening. With plenty of staff in such a small room, there is always a waiter/waitress nearby. The owner, Ken, is extremely friendly and will often strike a conversation with customers. Be prepared for his warm and welcoming exchange! With the many visits I have had here, I have never complained about cleanliness. Tables, chairs, cutlery etc are always clean here despite the high traffic that comes through. I can only really fault the toilet out back, which is an old building separate from the cafe. Especially in winter when it's wet, there is no shade to the toilet (despite a short distance). In addition, the ground can be found muddy. Reasonable price for each dish. Each single serve dish is priced at $11 (+/- $1/2) Very impressed to have the menu change each month. Always interesting to see what is available. Taste-wise, with the exception of a few personal dislikes, every dessert has been top notch. If you enjoy going out for dessert after dinner, definitely visit Eggless. So long as you don't mind waiting a bit, and loud environments, I would 110% recommend coming here!
bonbon and pumpkinbonbon and pumpkin
Eggless is celebrating 15 years this October and going from strength to strength! The staff here are very fast and efficient, always cleaning and taking orders - but ready to explain anything on the menu . And as its name suggests , everything is eggless. I have been quite a few times , and in the monthly changing dessert menus , there is always a gluten free option or two , so I’m happy . Last night I ordered the chocolate Jaffa mousse with cherry compote and Davidson plum sorbet - the mousse was rich and creamy and the tartness of the cherry compote cut through the rich flavour of the mousse and was balanced by the light sweetness of the sorbet . My friend had the orange coffee tiramisu which she said was heaven . We both ordered the chai latte, and we could smell the spices as soon as they were put down in front of us - the brew was perfect for a chilly winters night . We came around 10:45 pm on a Friday evening and the place was still very busy with people enjoying their desserts and a chat - it’s a perfect place to relax and the noise level really wasn’t that bad - even with all those people. The owner Ken is always very friendly and happy to chat , he obviously loves connecting with his customers. My friend and I both enjoy it here every time we come . And to address the complaints about ordering a dessert each - it is a very common practice amongst dessert restaurants to do this , and they make less than an ordinary restaurant. The love and care that goes into these dishes really shows , so it is definitely worth it . The line out the front of Eggless reflects this . Definitely worth another repeat visit .
Bruce TruongBruce Truong
I was not aware of how popular the establishment was so I was surprised to see a long queue outside the cafe on a Tuesday evening. The wait was about 30' - 40'. It is certainly cool to know that they change their menu every month, so there's always a reason to return. I had a tasting platter which sampled 4 of their favorite desserts that month (cendol sundae, panna cotta, chocolate cake and brown sugar cheesecake) and some genmaicha to drink. My friend has a Vietnamese coffee affogato on the side, as if we needed more sugar...Despite being a little too sweet for my taste, the sundae, panna cotta and cheesecake made the 30' wait in the queue worth it. I was personally not a fan of the chocolate cake, but not sure if it was due to the sugar fatigue or the fact that I don't eat a lot of chocolate cake to begin with... Overall, it was a memorable experience. Nothing can beat some decadent desserts and hot genmaicha on a cool and breezy spring evening!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Adelaide

Find a cozy hotel nearby and make it a full experience.

Always a sweet night out. Busy, warm, loud. Some words to describe the atmosphere of Eggless. Much of the cafe is covered in decor that presents a warm vibe. Always busy, the cafe is loud and noise really bounces around the tight room. I would not recommend the place for people that enjoy a quiet conversation with others. Service is great. Since no bookings are taken under a certain number of people (unsure but I believe 8 people), name, phone number, and number of people are taken down upon arrival. Once a table opens up, a server calls to inform you of the opening. With plenty of staff in such a small room, there is always a waiter/waitress nearby. The owner, Ken, is extremely friendly and will often strike a conversation with customers. Be prepared for his warm and welcoming exchange! With the many visits I have had here, I have never complained about cleanliness. Tables, chairs, cutlery etc are always clean here despite the high traffic that comes through. I can only really fault the toilet out back, which is an old building separate from the cafe. Especially in winter when it's wet, there is no shade to the toilet (despite a short distance). In addition, the ground can be found muddy. Reasonable price for each dish. Each single serve dish is priced at $11 (+/- $1/2) Very impressed to have the menu change each month. Always interesting to see what is available. Taste-wise, with the exception of a few personal dislikes, every dessert has been top notch. If you enjoy going out for dessert after dinner, definitely visit Eggless. So long as you don't mind waiting a bit, and loud environments, I would 110% recommend coming here!
Alan Thai

Alan Thai

hotel
Find your stay

Affordable Hotels in Adelaide

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Eggless is celebrating 15 years this October and going from strength to strength! The staff here are very fast and efficient, always cleaning and taking orders - but ready to explain anything on the menu . And as its name suggests , everything is eggless. I have been quite a few times , and in the monthly changing dessert menus , there is always a gluten free option or two , so I’m happy . Last night I ordered the chocolate Jaffa mousse with cherry compote and Davidson plum sorbet - the mousse was rich and creamy and the tartness of the cherry compote cut through the rich flavour of the mousse and was balanced by the light sweetness of the sorbet . My friend had the orange coffee tiramisu which she said was heaven . We both ordered the chai latte, and we could smell the spices as soon as they were put down in front of us - the brew was perfect for a chilly winters night . We came around 10:45 pm on a Friday evening and the place was still very busy with people enjoying their desserts and a chat - it’s a perfect place to relax and the noise level really wasn’t that bad - even with all those people. The owner Ken is always very friendly and happy to chat , he obviously loves connecting with his customers. My friend and I both enjoy it here every time we come . And to address the complaints about ordering a dessert each - it is a very common practice amongst dessert restaurants to do this , and they make less than an ordinary restaurant. The love and care that goes into these dishes really shows , so it is definitely worth it . The line out the front of Eggless reflects this . Definitely worth another repeat visit .
bonbon and pumpkin

bonbon and pumpkin

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Adelaide

Find a cozy hotel nearby and make it a full experience.

I was not aware of how popular the establishment was so I was surprised to see a long queue outside the cafe on a Tuesday evening. The wait was about 30' - 40'. It is certainly cool to know that they change their menu every month, so there's always a reason to return. I had a tasting platter which sampled 4 of their favorite desserts that month (cendol sundae, panna cotta, chocolate cake and brown sugar cheesecake) and some genmaicha to drink. My friend has a Vietnamese coffee affogato on the side, as if we needed more sugar...Despite being a little too sweet for my taste, the sundae, panna cotta and cheesecake made the 30' wait in the queue worth it. I was personally not a fan of the chocolate cake, but not sure if it was due to the sugar fatigue or the fact that I don't eat a lot of chocolate cake to begin with... Overall, it was a memorable experience. Nothing can beat some decadent desserts and hot genmaicha on a cool and breezy spring evening!
Bruce Truong

Bruce Truong

See more posts
See more posts