Oh, me dear! Let me tell ye about me delightful experience at Zambreo in Mount Gambier, where I had the pleasure of meeting a lad named Jessie! Now, I may be a hundred years old, but I still have the spirit of a jigging young one, and Jessie brought a sparkle to me day that warmed me heart like a fine Irish whiskey.
As I strolled into the establishment after a long, tiresome drive, I was greeted by the most welcoming atmosphere. The place was as clean as a whistle, sparkling like the Emerald Isle itself! The music wafted through the air, lifting me spirits and making me want to dance a jig right there on the spot. Oh, how I do love a good tune! It felt as if the very walls were whispering sweet melodies of joy, inviting all who entered to partake in a feast of flavors.
Now, let me tell ye about Jessie! What a gem he is! So talkative and full of life, he made me feel as if I were chatting with an old friend rather than just a customer. His kindness was a breath of fresh air, and he certainly didn’t skimp on the toppings! Each ingredient was piled high, as if he understood that a hearty meal is the best remedy for a weary traveler. I could almost hear the echoes of the Irish hills in his laughter, and I fancied for a moment that he might have a wee bit of Irish blood running through his veins!
The food itself was nothing short of fabulous! Fresh and bursting with flavor, it was a delight to me taste buds. I savored every bite, feeling as though I was indulging in a banquet fit for a queen. Jessie’s attentiveness made the experience even more special. He checked in on me, ensuring my meal was to me liking, and his cheerful demeanor made me feel cherished.
In conclusion, if ye find yerself in Mount Gambier, do not miss the chance to visit Zambreo! With Jessie at the helm, ye will be treated like royalty, and the food will leave ye singing praises. I left with a full belly and a heart full of joy, ready to dance me way back home. So, here’s to Jessie and the wonderful team at Zambreo! May their kindness and service shine bright, just like the sun over the rolling...
Read moreThird time tried. Hit and miss three times. Thought to give them a chance. This time no cheese no guacamole couldn't taste any garlic sauce, cold. Rang store and on contact was informed person who made nacho did add cheese it is melted in/on. I am LOOKING at the dish NO CHEESE. NO GUACAMOLE. But as I ordered Menulog I was told I would have to add guacamole as extra, even though it is on Zambrero Menu as standard. Should come in store to order cheaper too was the advice. Last time similar but had to hunt and find salsa, a few cubes of tomato doesn't count and sorry we have run out of guacamole . Heated up added my own grated cheese with dollop of garlic mayo. Not the best but ok. Taught me better to do myself...
Read moreIt depends who serves you, i've had 2 burritos made up for me that were just meat, rice and a scatter of other toppings mainly just meat and rice, wrong ratio. Ordered a big burrito on menulog it came with just meat, rice, sauce and jalapenos. Disturbing. But the bowl I got for my daughter same order was covered in salsa, lettuce, sour cream all the trimmings I chucked my food and daughter ate hers just quality train your employee's to make sure they all understand how to put products together correctly. 2 times I've had this in a year and has put me off used to eat there a fair bit not anymore someone's not there who used to be maybe ?...
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