Pizza Overload — Restaurant in Northern Territory

Ordered ribs - $17 got 4 dry and overcooked ribs. Ordered seafood pizza - $22. Got maybe, MAYBE, four or five bits of seafood that were diced up and sprinkled over the pizza. Zero flavour. Ordered meat lovers -$26!!!. Expected something special for this price. A thin pizza base overloaded with packet diced ham and bacon. Don’t even get me started on the “cheesy garlic bread” Learned an expensive lesson to not return here and I advise others...

Will never order again. Delivery took almost 80 minutes even though we were informed 45 minutes. When the pizza arrived they were both overcooked. The base was crunchy and burnt (we ordered the thick base). The toppings were dry and not tasty. Also got some garlic soy wings that were overly salty but at least still hot and sorta tasty, hence the 1 star. Literally ate a few slices and threw the whole lot out. Total waste...

pizza delivery got too me quite fast which was nice, only to find out why it was so fast, the pizza dough was undercooked and still raw but the worst was i asked for egg to be added to the pizza, when i try take out the first slice evrything is wet, really wet upon closer look pizza was just covererd in literally raw egg, i was pulling liquid egg whites off the pizza. so yeah wont be comming...