Anita Gelato — Restaurant in Sydney

Tried Belgian Chocolate & Vanilla with the waffles.

Belgian chocolate didn’t taste nice at all. Had like a watery bitter type taste. Vanilla was ok but also a bit weak in terms of that vanilla flavour you usually expect. Had a bit of the Pistachio flavour which was also lacked flavour.

I did like the Watermelon & Mint flavour though. Fresh strong mint flavour with the sweetness of the watermelon goes well.

The waffles would be better if they were less sweet as it would be a better contrast with ice cream which is generally sweet.

Service and staff seems a bit rushed. They forgot to add the strawberries (no big deal) but they just need to slow down and not feel pressured by a line of customers.

I wouldn’t go out of my way to come here as finding a parking spot can be a hard during peak times and it’s in a bit of a isolated location.

I also have read reviews from ex-staff about what it’s like to work there and there isn’t much positivity there. There is four 2 star reviews about working there. Management should work on this as it can bring a business down quite fast. Unhappy workers gives off a bad vibe to customers and can make them feel uncomfortable and most likely won’t...

📍 𝗔𝗻𝗶𝘁𝗮 𝗚𝗲𝗹𝗮𝘁𝗼 ⭑.ᐟ

❤︎ 𝗠𝗼𝗼𝗱-𝗯𝗮𝘀𝗲𝗱: FOMO from seeing everyone post it, so I had to check the hype myself! ❤︎ 𝗙𝗮𝘃 𝗱𝗶𝘀𝗵: Choco Mint & Dark Chocolate gelato ❤︎ 𝗚𝗼𝗼𝗱 𝗳𝗼𝗿: sunny strolls, sweet cravings, quick dessert dates ❤︎ 𝗩𝗶𝗯𝗲: gelato heaven meets aesthetic spot ✨

Came here because so many friends kept posting about it—and I finally gave in to the hype. I got two scoops: Choco Mint and Dark Chocolate, and I’m glad I did. Creamy, indulgent, and not overly sweet (love!). Choco Mint was fresh and light, while the Dark Chocolate had that intense cocoa richness—perfect combo if you’re into bold flavors.

They offer a huge range of flavours—from fruity to nutty to ultra-decadent—and all of them look dangerously good. Took me forever to choose and tryyy (not even sorry).

𝗔𝗺𝗯𝗶𝗲𝗻𝗰𝗲: Spacious, bright, and super stylish with warm lights, and pastel accents. There’s enough indoor and outdoor seating for a quick chill session, and the setup is just chef’s kiss for that classic gelato bar vibe. Feels lively but not too crowded—great for snapping pics and licking your scoop in peace.

(๑⃙⃘´༥`๑⃙⃘) – Worth returning...

I recently had the pleasure of trying out Anita Gelato and it quickly became one of my favourite spots for dessert in town. The texture of their ice cream is just perfect - it's so smooth and melts in your mouth. They offer an incredible variety of unique flavours, and I was particularly impressed by the selection of vegan options. It's not just sorbet; they even have a rich dark chocolate flavour that's vegan!

The place does get quite busy in the evening, but it's worth the wait. The creaminess of the ice cream is something I really enjoyed, and their coffee is great as well! It's become a bit of a ritual for me to come here often. It's always a highlight of my day to relax and indulge in some fantastic ice cream that never disappoints. They have a wide array of flavours, and the frozen yogurt and coffee are top-notch too. I'd definitely recommend this spot to anyone looking for a sweet treat.

Anita Gelato stands out as one of my top choices for dessert. The gelato is exceptionally creamy, and the range of flavors and toppings is impressive. It's a must-visit for any...