Boulevard Bakery — Restaurant in Sydney

✨ A Hidden Gem of a Bakery ✨

From the moment you walk in, the rich, buttery aroma of freshly baked pastries fills the air and sets the tone for what’s to come. The owner greets you with genuine warmth, and it’s clear that their passion for baking shines through in every detail.

The pastries here are nothing short of masterpieces—crispy, light, and flaky on the outside with a soft, buttery interior. Each one bursts with flavour and creativity. Highlights for me included the blood orange Danish and feta olive pastry, both unique and unforgettable. The halloumi oregano pastry was equally delightful, offering a savoury twist that felt both comforting and refined.

And let’s not forget the coffee—smooth, rich, and perfectly balanced, thanks to their signature double roast. It pairs beautifully with every pastry.

This bakery doesn’t just serve food; it serves joy. A place where every bite feels like a little celebration. I’ll...

I recently had the absolute pleasure of visiting this charming little bakery, and it completely stole my heart. From the moment you step inside, you're greeted by the rich, buttery aroma of freshly baked pastries and the warmest welcome from the owner, whose kindness and passion for baking shine through in every detail.

What truly sets this bakery apart—aside from the mouthwatering selection—is the exceptional service. The owner is not only incredibly friendly, but also generous, offering free samples of their favorite pastries to help you discover new delights. It felt like being welcomed into someone's home, where everything is made with love and shared with joy.

Each pastry is a masterpiece, flaky, tender, and bursting with flavour. The best Almond croissant I’ve ever had! The tiramisu pastry is delightful too. I also tried the choc pistachio pastry and...

As with others discovered this Bakery walking. Bella people, lovely owners, very very clean shop. Brought rustic Italian/European style fresh grain bread 3 times now. Just had it today with avocado (no butter this time) and sliced roast chicken from our other local at Malabar Junction Krazy Chixs. Bella a marriage made in heaven 😍 The "boss" said let's buy our bread there in future instead of the supermarket, let's help this local Australian small business keep going.

Great bread so so yum and lasts verywell over few days. We are going see how the bread goes making Croutons for our home made Caesar Salad! So that it see you guys at Boulevard Bakery regularly...