China City Garden Restaurant — Restaurant in Western Australia

Visited China City whilst returning to Perth via Bunbury. It was the only Asian cuisine restaurant open on a public holiday. The restaurant was pretty packed by the locals.

Pros: fast food service warm and friendly reception by staff efficient service despite having to queue to pay for our meal curry laksa tasted nearly authentic. It was still good. Requested for spicy and request was met :) you can either BYO alcohol( there is a surcharge) or order from the restaurant which was pretty unique. Huge servings for mains large seating capacity

Cons short soup or wanton soup was very blend. I self improved the soup by adding soya sauce and pepper hor fun was blend but there was plenty of Vegs and meat

Hope this is helpful anyone considering...

A much loved and appreciated institution in Bunbury. Has been a favourite of our family since the 80s and so glad to see that the food and service quality has even improved from what was already a hight standard then. The lunch menu provided an impressive selection of at least 10 individually cooked Malaysian Chinese hawker food choices, most from $17-$22. I had a generous serve of delicious wontan mee while my friend had an equally delicious coconut curry mee (laksa). So nice to meet the owner Jessica and head waiter Choo-i again. Understandably, it was packed on a Thursday. Without doubt, the best value for money food experience in...

We were visiting from out of town and craving a hot noodle soup after spending all day at a sports carnival in the rain - so glad we found this place! A cosy restaurant with delightful staff and such delicious food. The Tom Yum was probably the best we've ever tasted, and hubby who is a bit of a self appointed laksa connoisseur rated it very highly. The rest of the dishes were also very nice, the char kwey teow had a great meat - to - noodle ratio. Not pictured is the fried ice cream that was gobbled down too fast. We'll most certainly be back next time we are in Bunbury....