So, I have quite mixed feelings about this place. Firstly, it took us three days to get in, for two days the restaurant was closed - they should be opened every day during winter, on the third day we got in and were told that they don't have any tables left, so we've made a reservation for the next day. On the next day we've finaly've been able to get in and get a table. The food was good, quite reasonable prices. The ordering process was quite slow, but it was understandable - there was only one waiter - oldish lady - probably an owner. Overall the staff was very friendly. The only issue was when we wanted to pay. We had to ask for the bill twice and then waited about 15ish minutes. So all in all if you want authentic austrian quisine I higly recommend this restaurant, but you have to be prepared that this is not a touristic restaurant and not everything could...
Read moreIn June 2024 the kitchen served food Tuesday, Friday, and Saturday evenings only. The bar opened at other times, so you can see why there is some confusion over hours when open. But we Englishmen visited here a few times armed with our poor grasp of German. What lovely people they were. Could not have been friendlier. Locals were welcoming who sat at bar with us. Inexpensive drinks. Food ample...
Read moreA very nice and calm place, we've eaten very delicious food here, and the prices were not as high as in the city center. The staff is very friendly, and even if none of the 2 waitresses could speak English, they easily understood what we have wanted to say. The waiting time for your meal is approx 25 minutes, wich I think is worth the waiting. Also, the terrace chairs were surprisingly...
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