Had lunch with family, was wonderful. Very next day went there to have faluda. As praised about it thus price hikes by 50 taka. Became dumbfound. 24 hrs earlier same thing they took 150 each, now it became 200. The waiter made bill according to the menu but a blad head guy tear it off and made bill of 200 taka each. I told him everything but he took tk. 200 each. This amount was not a big deal but behavior depicts everything. Kind of scamming.
Who ever reading this please make sure the price before eating. Cause in so many restaurants have such scamming.
I had another experience today in Fine Dining at Inani to Patuartek road. Price in menu and bill...
Read moreWe had lunch and dinner recently. At lunch we took rice with a mixed vorta platter, loitta fry, local chicken curry, and plain daal. Fresh food with great taste. Alu vorta and begun vorta was below average. Other items were really delicious.
At dinner, we had chicken fried rice, chicken sizzling, and crab masala. Every dish at the dinner was mouth watering, tasty, and really delicious. Highly...
Read moreI have no idea why this restaurant is so underrated. I loved the food and i don’t think it’s overpriced. I tried Kala Bhuna, Koral bhuna, Loitta dopeaja, Ilish bhorta, Rupchada Dopeaja.
I met the chef as well, he is young and knows the true flavor of Chittagong.
I highly recommend the place. High quality food with the reasonable price.
Note: If you don’t like onion, let the chef...
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