Poushee Hotel & Restaurant — Restaurant in Chattogram Division

On 7th may, on lunch, I had their loitta fry which was good. But my kid had their chicken Roast which was undercooked. When i pressed a hot water came out from inside. My kid only had a bite from the plate and Didn't touch anymore. Her tummy started hurting while we were having their vorta and fish. I came back to Dhaka from an immediate flight and she started having dysentery after reaching home. And it turned into blood dysentery on monday with 11times of potty! Still now she is hospitalised and culture report showed "Campylobacter bacteria" found in her stool which is caused by Undercooked...

Poushee Hotel & Restaurant in Cox’s Bazar is one of the best places to enjoy authentic local food. Their loitta fry is absolutely delicious — crispy, flavorful, and perfectly cooked. It’s easily the best I’ve had anywhere in town. The desserts are also outstanding, especially their custard & pudding. The restaurant has a clean, welcoming atmosphere, and the staff are polite and attentive. Prices are reasonable considering the quality and portion sizes. If you’re visiting Cox’s Bazar, don’t miss Poushee — it’s a must-try spot for great food and...

This eco divine road branch is run by ex- partner (Not founding partner or owner) of Main Poushe Restaurent. He won a lawsuit against the main owner of Poushee to use Poushe Name from Judge Court. So this is not the original one. The main one is at Old Sayeman road and main branch is at World Beach Resort. Wherever you eat, its your choice! Cox's Bazar all restaurants foods are average one. Menus are same, cooking types are same...