De Peerdestal | Restaurant Antwerpen — Restaurant in Antwerp

Food was good, 4 of us shared the 1.2kg dry aged steak, half lobster with seafood, and scampi. Steak was 4.5/5, the sauce didn’t really do much to complement the steak and tasted very normal. Seafood dish was great and would order again. Scampi was recommended and was good but wouldn’t say a must try.

We came right when they opened and didn’t have to reserve or wait. It was quite empty except for another table. Giving 3 stars overall because service wasn’t the best. Waiter was curt and didn’t care to explain much, and always seemed to be in a rush (although we were the only table for quite a while….). My sister ordered a wine and we only realized after he started pouring for everyone that he gave us a bottle without checking. And when we finished the meal and said it was great he was just like : ). No thanks or nothing 😂

Well Overall the food is great and I think good service would elevate the whole experience a lot more, so if you are in the area I would still recommend but wouldn’t say you need to go out of the way to...

If you're looking for a top-notch dining experience in Antwerp, De Peerdestal is an excellent choice! From the moment we arrived, we were welcomed by a warm and elegant ambiance, with stylish decor that perfectly balances coziness and sophistication.

The food was outstanding—specializing in high-quality meats and seafood, every dish was cooked to perfection. I had the horse steak, which was incredibly tender and packed with flavor, while my companion enjoyed a beautifully cooked Châteaubriand. Both were served with delicious sauces and perfectly crispy fries. We also tried the grilled scallops as a starter, which were delicate and bursting with flavor.

If you’re a meat lover or simply looking for a refined dining experience in Antwerp, De Peerdestal is a must-visit. I’ll definitely be...

Located in the heart of Antwerp, this cosy restaurant is a true pearl. It's pricey but excellent food is served there. I started with the camembert croquettes that melted in my mouth. Then a very nice champagne sorbet was served. After that, I had the filet pure. Never have I had a steak so soft and delicious. I tasted some of the cote à l'os two of my companions had and that was incredible. Others had the sole meunière and they too were praising the food on their plates. Only the fries could be better. I expected them to taste freshly home made, but they didn't. Service was really good and friendly, but one of the ladies wore a perfume that disturbed me and another friend of mine. That said, the profiteroles I had for dessert were...