Boulangerie Pinpin — Restaurant in Brussels

Really is there anything more delectable than bread made by hand. Pinpin is truly delectable. Our only complaint is that’s e only went back 3 times in one day. We should have gone back more! We ate the bread, we ate the croissant, we drank their homemade aperitif that tasted like liquid citrus, apple, herbs and spices. Absolutely amazing. It was literally fantastic.

Try their special breads and eat literally all the things. In a few months, this place will be a not so hidden gem. For now, it’s the best Marollen has to offer and the baker who runs it is using magic and ingenuity to make the best bake goods in Brussels. All farm fresh, best ingredients, organic and wonderful.

Her boyfriend makes the drinks and they are...

We walked in 15 minutes before closing, he was cleaning up and most things were sold. We ordered a pain au chocolate and kimchi focaccia bread. The pain au chocolate was more like a brioche bread and had a funny aftertaste. However, the chocolate was dark and had a great cocoa flavor! The kimchi focaccia was soft and delicate but no kimchi flavor. That was disappointing.

Overall, a neat place but I was disappointed by the flavor and type. It may have been because we were there at the end of...

Me and my friend had a breakfast at PinPin today and it was great! My rosemary and honey focaccia was absolutely delicious, as well as the pain au chocolat. We had to come back right after we finished our food to try a muffin that they make with croissants leftovers, which demonstrates great attention to sustainability and food waste. The place itself is very nice, with a couple of benches outside where you can enjoy your fresh pastries or bread. The personnel was kind...