I recently had the pleasure of visiting Island Wonder Beach Club in San Pedro and I have to say, it exceeded my expectations. The staff were exceptional, they were so friendly and helpful throughout my visit. They went above and beyond to ensure that my experience was enjoyable.
The cocktail menu was impressive, and the drinks were expertly crafted and delicious. The food menu also offered a variety of options, and I was impressed with the quality and taste of the dishes I tried. In addition to that, the prices were very reasonable, especially considering the close proximity to the town.
The only downside was the amount of seaweed on the beach, however, the staff were doing their best to keep the beach clean. Despite that, I still enjoyed my time at the beach, and the staff's efforts were appreciated.
In summary, Island Wonder Beach Club is a great choice for anyone looking for a relaxing day at the beach with great food, drinks and friendly staff at a reasonable price. The seaweed on the beach is something that can't be controlled by them, but they're doing their best to keep it clean. I'll definitely be...
Read moreThe restaurant has changed ownership over the last year, and the great reviews I had seen were old and not current. I had great expectations but was sadly disappointed. First off I wanted to order fish, but they didn’t have any, first red flag. Once we received our chicken tacos which were ok we were basically pushed out of the dining room so the local expats could play corn hole in the dining area due to rain. It seems that this is now a local spot to play corn hole for Americans that now live on the south side of San Pedro. Very disappointing it seemed like a ship with no rudder floundering at sea. Raul the bartender was nice and the one positive aspect...
Read moreReally wanted to love this place… It is a very cool setting, great location for a beach bar and the swings are cool and all the other seating too. And our food itself was amazing - the stewed chicken and jerk chicken were super flavorful and cooked very well. Unfortunately they were out of some very key ingredients…coconut! No coconut rice, no coconut rum. And plantains! It’s really not off season yet (mid-June when we were here) and those items were plentiful elsewhere. We also saw that the owner was sitting in the restaurant and we just quickly asked him if he was aware of being out of those items and he said he was not… So overall we were a little...
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