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North Noodle House — Restaurant in British Columbia

Name
North Noodle House
Description
Nearby attractions
Anvil Centre
777 Columbia St, New Westminster, BC V3M 1B6, Canada
New Westminster Museum
777 Columbia St, New Westminster, BC V3M 1B6, Canada
New Media Gallery
777 Columbia St, New Westminster, BC V3M 1B6, Canada
Fraser River Discovery Centre
788 Quayside Dr, New Westminster, BC V3M 6Z6, Canada
The World's Tallest Tin Soldier
New Westminster, BC V3M 6Z6, Canada
Samson V Museum
880 Quayside Dr, New Westminster, BC V3M 6G1, Canada
Palette Art Studio
665 Columbia St, New Westminster, BC V3M 1A8, Canada
Waterfront Esplanade and Park
1260 Quayside Dr, New Westminster, BC V3M 6E1, Canada
Westminster Pier Park
1 6th St, New Westminster, BC V3L 1A4, Canada
Westminster Pier Park Entrance
750 Quayside Dr, New Westminster, BC V3M 6B9, Canada
Nearby restaurants
Freshslice Pizza - New West Station
800 Carnarvon St #340, New Westminster, BC V3M 0G3, Canada
Big Way Hot Pot (New Westminster)
800 Carnarvon St #344 (3rd Floor New Westminster Station, New Westminster, BC V3M 0G3, Canada
The Old Spaghetti Factory (New Westminster)
50 8th St, New Westminster, BC V3M 3N8, Canada
The Spud Shack Fry Co.
352-800 Carnarvon St, New Westminster, BC V3M 1C4
Kelly O'Bryan's Restaurant & Carlos O'Bryan's Pub
800 Columbia St, New Westminster, BC V3M 5V2, Canada
Piva Modern Italian
787 Columbia St, New Westminster, BC V3M 1B6, Canada
Donair Dude
800 Carnarvon St Unit #230, New Westminster, BC V3M 0G3, Canada
Togo Sushi
800 Carnarvon St #223, New Westminster, BC V3M 0G3, Canada
Angelina's Dutch Corner
810 Quayside Dr Unit 122, New Westminster, BC V3M 6B9, Canada
Ki Sushi Restaurant
45 8th St, New Westminster, BC V3M 1E6, Canada
Nearby hotels
Inn at the Quay
900 Quayside Dr, New Westminster, BC V3M 6G1, Canada
Arundel Mansions Hotel
48 Begbie St, New Westminster, BC V3M 3L9, Canada
The Met
411 Columbia St, New Westminster, BC V3L 1A9, Canada
Related posts
Keywords
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North Noodle House things to do, attractions, restaurants, events info and trip planning
North Noodle House
CanadaBritish ColumbiaNorth Noodle House

Basic Info

North Noodle House

800 Carnarvon St #356, New Westminster, BC V3M 0G3, Canada
4.3(397)
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Ratings & Description

Info

attractions: Anvil Centre, New Westminster Museum, New Media Gallery, Fraser River Discovery Centre, The World's Tallest Tin Soldier, Samson V Museum, Palette Art Studio, Waterfront Esplanade and Park, Westminster Pier Park, Westminster Pier Park Entrance, restaurants: Freshslice Pizza - New West Station, Big Way Hot Pot (New Westminster), The Old Spaghetti Factory (New Westminster), The Spud Shack Fry Co., Kelly O'Bryan's Restaurant & Carlos O'Bryan's Pub, Piva Modern Italian, Donair Dude, Togo Sushi, Angelina's Dutch Corner, Ki Sushi Restaurant
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Phone
+1 604-544-6611

Plan your stay

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Featured dishes

View full menu
dish
Lanzhou Beef Noodle Soup / 蘭州牛肉麵
dish
Stewed Noodle With Lamb And Vegetable In Soup / 羊肉燴麵
dish
Zha Jiang Pork With Cucumber On Noodle / 炸醬麵
dish
Dan Dan Noodle With Pork Peanut / 擔擔麵
dish
Sizzled Hot Chilli Oil With Broccoli And Bean Sprout On Noodle / 油潑麵
dish
Wonton Soup / 雲吞湯
dish
Stir-Fried Fresh Shrimp / 清炒蝦仁
dish
North Beef Roll / 牛肉卷餅

Reviews

Nearby attractions of North Noodle House

Anvil Centre

New Westminster Museum

New Media Gallery

Fraser River Discovery Centre

The World's Tallest Tin Soldier

Samson V Museum

Palette Art Studio

Waterfront Esplanade and Park

Westminster Pier Park

Westminster Pier Park Entrance

Anvil Centre

Anvil Centre

4.5

(355)

Closed
Click for details
New Westminster Museum

New Westminster Museum

4.4

(75)

Closed
Click for details
New Media Gallery

New Media Gallery

4.7

(80)

Open 24 hours
Click for details
Fraser River Discovery Centre

Fraser River Discovery Centre

4.2

(136)

Open 24 hours
Click for details

Things to do nearby

Harry PotterTM: A Forbidden Forest Experience
Harry PotterTM: A Forbidden Forest Experience
Wed, Dec 10 • 4:45 PM
690 Pipeline Road, Vancouver, BC, V6G 3E2
View details
Candlelight: Best of Joe Hisaishi
Candlelight: Best of Joe Hisaishi
Sat, Dec 13 • 6:30 PM
Kerrisdale/Shaughnessy, 2733 West 41st Avenue, Vancouver, V6N 3C5
View details
Masterclass Dumplings
Masterclass Dumplings
Tue, Dec 9 • 1:00 PM
Vancouver, British Columbia, V6A 2T4, Canada
View details

Nearby restaurants of North Noodle House

Freshslice Pizza - New West Station

Big Way Hot Pot (New Westminster)

The Old Spaghetti Factory (New Westminster)

The Spud Shack Fry Co.

Kelly O'Bryan's Restaurant & Carlos O'Bryan's Pub

Piva Modern Italian

Donair Dude

Togo Sushi

Angelina's Dutch Corner

Ki Sushi Restaurant

Freshslice Pizza - New West Station

Freshslice Pizza - New West Station

4.6

(1.1K)

Click for details
Big Way Hot Pot (New Westminster)

Big Way Hot Pot (New Westminster)

4.3

(484)

Click for details
The Old Spaghetti Factory (New Westminster)

The Old Spaghetti Factory (New Westminster)

4.3

(1.5K)

Click for details
The Spud Shack Fry Co.

The Spud Shack Fry Co.

4.4

(622)

Click for details
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Posts

Kate ChoiKate Choi
I had really high hopes from all the good reviews and was excited for thick chewy noodles. Paid parking only at this mall, I think, so we managed to park elsewhere and walk here. Fried noodle with pork - very very little pork. Very little veggies as well. The noodles were super chewy and texture was great. I assumed it would be similar to the taste of the shanghai fried thick noodle since it is also soy sauce based, but instead it was so bland. I would try cumin next time but am afraid it would be equally bland Dan dan noodles - also completely bland. Not peanutty, no spices. Pan fried dumplings - i love northern style dumplings because they have a thicker skin. Unfortunately the wrapping was not a dumpling wrapping. It was a bao wrapping - very similar to sheng jian bao. I did not expect 12 baos. The bottoms were also not crispy. I think next time I'd better go with boiled dumplings. The only thing I liked was the bounciness of the noodles. However, I can get that elsewhere like the biang biang noodles at crystal mall.
Laurissa WLaurissa W
Small family run noodle place. The restaurant itself needs to be renovated as their chairs are all past their prime. Ordered the zhajiang noodle (ground pork with sauce and cucumbers) and their pork wonton soup. Wasn’t impressed with the zhajiang. The sauce has a flavour that doesn’t leave you wanting more and I’ve also had a lot better tasting ones elsewhere. The noodles are alright ... didn’t find it that amazing for a place that claims its handmade. The 3 stars is for the pork wonton soup - wonton is made with some kind of pickled veg so it doesn’t taste heavy or greasy. The soup is also a bit acidic which complements the wontons well. If I come again it’ll be for the wonton soups and nothing else !
Luke WengLuke Weng
I've always passed by this restaurant and was curious to try. I'm quite satisfied. The price was pretty cheap and the customer service was pretty good for a Chinese restaurant. The vibe from inside is a little cramped, different than what it seems from outside (a Shaolin restaurant 😂) but it was still quite comfortable. The only thing is that the kitchen took a long time with our order. We waited nearly 15 minutes for noodles with sauce on it. Meanwhile our friends were already finished eating. That part was not cool. But we'll give them the benefit of the doubt. Next time I'll come when I'm not pressed for time (and definitely not with 15 ppl)
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I had really high hopes from all the good reviews and was excited for thick chewy noodles. Paid parking only at this mall, I think, so we managed to park elsewhere and walk here. Fried noodle with pork - very very little pork. Very little veggies as well. The noodles were super chewy and texture was great. I assumed it would be similar to the taste of the shanghai fried thick noodle since it is also soy sauce based, but instead it was so bland. I would try cumin next time but am afraid it would be equally bland Dan dan noodles - also completely bland. Not peanutty, no spices. Pan fried dumplings - i love northern style dumplings because they have a thicker skin. Unfortunately the wrapping was not a dumpling wrapping. It was a bao wrapping - very similar to sheng jian bao. I did not expect 12 baos. The bottoms were also not crispy. I think next time I'd better go with boiled dumplings. The only thing I liked was the bounciness of the noodles. However, I can get that elsewhere like the biang biang noodles at crystal mall.
Kate Choi

Kate Choi

hotel
Find your stay

Affordable Hotels in British Columbia

Find a cozy hotel nearby and make it a full experience.

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Small family run noodle place. The restaurant itself needs to be renovated as their chairs are all past their prime. Ordered the zhajiang noodle (ground pork with sauce and cucumbers) and their pork wonton soup. Wasn’t impressed with the zhajiang. The sauce has a flavour that doesn’t leave you wanting more and I’ve also had a lot better tasting ones elsewhere. The noodles are alright ... didn’t find it that amazing for a place that claims its handmade. The 3 stars is for the pork wonton soup - wonton is made with some kind of pickled veg so it doesn’t taste heavy or greasy. The soup is also a bit acidic which complements the wontons well. If I come again it’ll be for the wonton soups and nothing else !
Laurissa W

Laurissa W

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in British Columbia

Find a cozy hotel nearby and make it a full experience.

I've always passed by this restaurant and was curious to try. I'm quite satisfied. The price was pretty cheap and the customer service was pretty good for a Chinese restaurant. The vibe from inside is a little cramped, different than what it seems from outside (a Shaolin restaurant 😂) but it was still quite comfortable. The only thing is that the kitchen took a long time with our order. We waited nearly 15 minutes for noodles with sauce on it. Meanwhile our friends were already finished eating. That part was not cool. But we'll give them the benefit of the doubt. Next time I'll come when I'm not pressed for time (and definitely not with 15 ppl)
Luke Weng

Luke Weng

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Reviews of North Noodle House

4.3
(397)
avatar
2.0
7y

I have to admit their food is really good, but service is just terrible. I used to go there quite a few times, their attitude just made me feel that the customers were not welcomed, and they served without any facial expressions. I always felt awkward to stay there. I went there a few times cuz the food is really nice, but all of a sudden I decided not to go there any more, cuz I don’t want to pay for the bad service experience even though I like their food. Yesterday, all of a sudden, I just missed their food, so I went there again. Nothing changes, still bad experience, which is very disappointing. I smiled, the lady (maybe the boss) had no facial expression said “ sit”, and when she served dishes, she didn’t introduce the name of the dish. Every time you asked for help, she gave you the face that she got annoyed. When i was paying, she walked away. I waited her coming back, and said thank you, she didn’t say anything still...... WORST TOP 3 restaurant services I have had in Vancouver. I’m giving this comment , that shows I will never come back to the restaurant any more cuz I already regret going there yesterday. I’m doing retail as my current job, and I know customer service is the priority in the fields like restaurant, retail, etc. And this is ABSOLUTELY NOT how they are supposed to treat their customers. They have made their customers feel shamed and embarrassed. Upsetting , if their service is not that bad, I would definitely go there so often cuz I...

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avatar
1.0
7y

Begrudgingly, I have to admit, the noodles were decent, but please read about their combative service.

I ordered takeout a few months ago, I guess there was a miscommunication while ordering.

Fast forward to the pickup, and there's one item (of the three I ordered) waiting for me. I treat it as an understandable situation thinking, "Sound was bad on Skytrain, they just didn't hear me properly." But then they start arguing with me! The item they prepared was one of the things I ordered, and I was fine with taking it & waiting for the rest of the order to be prepared. But she just kept ARGUING with me. I pointed at the menu saying, "Yes, this is great, but I ALSO want this & this." and she just kept pointing at the one thing I ordered... I know! I'm getting takeout for my family - I want more than one dish!

To this day, I don't know why she was arguing with me - I was trying to give them MORE money. I got fed up and left without taking my order. Then they called to ask why I wasn't there to pick up my order?!?!?

Sorry - I was willing to work with them with patience, but the one-sided argument was absolutely unbelievable and extremely unprofessional. I walk by there every day on my way home from work & was a regular customer, but not any more!

My only regret is that I need to give them one-star because zero is...

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avatar
5.0
4y

Ate there for the first time today on my way home from work. Typically, I find the fare around major stations or hubs to be mediocre at best and of the chain variety, but not here. At first glance, the name is unassuming; reminiscent of many who have tried, yet failed, the decor is standard, Asian in influence and common as kitsch. Don’t be intimidated by the menu; it is vast yet organized, and divided by type, you must let your heart guide you from here. A glance toward the kitchen displays a chef of decorated pedigree; he is skilled and confident with surgical precision as his hands form the traditional noodles. I am in the mood for heat, so I order the chili oil sauce noodles with broccoli. The lovely woman at the counter informs me of its potent spice level; I am white, so I respect her cautious warning. Within minutes I have my dish; it’s piping hot and uniformly prepared, like grandma made it for you. From the first bite I knew I was on another level; temperature was perfect, the consistency was superb, and the texture was like silk. I traveled back, tasting through that chef what generations and centuries had passed down from one noodle master to another, I saw the end of space and time, I met god. You will never be the same after eating here, it...

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