barBURRITO — Restaurant in Calgary

This isn’t a compliment more of can someone tell me what I ordered that’s so spicy??

I ordered mild little spice and one bite in my mouth was on fire. I’m normally good with spicy stuff but this was a whole other level. Felt like I could breathe fire. I could only get halfway through the burrito before my stomach killed and it’s the next day now and I’m still in so much pain like I burnt a hole in my stomach lining. Over all the ingredients tasted good but the spice was overwhelming and I hate that I had to throw it out. My partner couldn’t get through his either and we’d like to try this place again but need to know what I ordered that was so hot so I can avoid it. Was it possible my order got mixed up and they used the hottest sauce instead? Because if mild is this spicy it needs to come with a medical warning because...

normally i eat here and have a good experience but today was a horrible experience and i never wanna eat here again. a young woman messed up my order more than once, and didn’t say sorry or anything. she just walked away and didnt try to fix it or apologize after she misunderstood me. then, i asked for some more lettuce and cheese and they refused and told me im only allowed one scoop, but because of the original small portion size which was half a box, there was barely any in my bowl! and lastly, we found a piece of pepperoni or something in our bowl, and they used the wrong scoops which contaminate the meat, and we don’t eat any kind of pork. it was off putting and we threw away our bowls. horrible customer service, and horrible...

Absolutely! Appreciating restaurant staff is essential for creating a positive dining experience. Acknowledging their hard work and dedication can go a long way in boosting their morale. You might express gratitude by complimenting their service, giving positive feedback to management, or even leaving a generous tip.

Regarding portioning in food, it's important for restaurants to provide adequate portions that satisfy customers while also maintaining food quality and presentation. When the portions are well-balanced, it enhances the overall dining experience, making customers feel valued and more...