Utsav Sweets and Restaurant — Restaurant in Calgary

Utsav Sweets and Restaurant is a fantastic Bangladeshi restaurant that offers a delicious range of dishes for those looking to enjoy authentic Bangladeshi cuisine. With a menu that features a variety of savory and sweet dishes, there is something to suit every taste.

The Vegetable Samosa is a popular choice, with its crispy exterior and savory filling of spiced vegetables. The Chicken Samosa and Beef Liver Samosa are also delicious, offering a different take on the classic dish. The Shami Kabab is another must-try, made with tender pieces of beef that are seasoned to perfection.

The Fish Cutlet and Potato Cutlet are crispy and flavorful, making for a great snack or appetizer. The Beef Haleem with Bone and Mutton Haleem with Bone are hearty and filling, perfect for those looking for a satisfying meal. The Fish Pakora and French Fry are also excellent, offering a crispy crunch in every bite.

The Chatpoti and Fuska are popular street foods that are sure to satisfy, while the Chicken 65 and Chicken Wings are perfect for those looking for a spicy kick. The Mughlai Portha is a standout dish, made with a delicious mixture of eggs, chicken kima, onion, green chili, and cilantro.

For those looking for a hearty meal, the Biryani with an Egg, Chicken/Morog Pulao, and Beef Tehari with an Egg are all excellent choices. The Kacchi/Mutton Biryani with an Egg is a must-try for those who love biryanis, while the Bhuna Khichuri (Moong Dal) is a comforting dish that is perfect for a cold day.

The Naan (Plain) and Naan (Garlic, Butter or Sesame) are perfect for soaking up the flavors of the dishes, while the Portha (Hand Made) and Luchi/Puri are great for those looking for a more traditional dining experience.

In conclusion, Utsav Sweets and Restaurant is a must-visit for those looking to enjoy authentic Bangladeshi cuisine. With its delicious food, warm atmosphere, and friendly staff, it is sure to be a memorable dining experience. Don't miss out on trying the best Mughlai Paratha and street-style Piyazu, and the Hyderabadi Chicken Dum and Bhuna Khichuri with...

I am Bangladeshi. And as a Bangladeshi visiting a Bangladeshi restaurant, I am quite finicky about the quality of food. I don't go to a Bangladeshi restaurant expecting the cleanest floors, the nicest décor, or a fancy wine selection. I only go for food. MY food. And Utsav did not disappoint. My last few visits all came within the last two weeks . During Ramadan I was invited by friends for the iftar buffet (iftar is the meal Muslims eat when they break fast at dusk). The buffet spread was excellent. The quality was very good. The beef curry was especially tasty. It seems Utsav, under new ownership has restored its Bangladeshi identity. That scored points with me. For a while the restaurant was trying to cater to a broader sub-continental community. I am not going to denigrate Indian or Pakistani food -- which I also enjoy immensely. However, a Bangladeshi restaurant serving Indian or Pakistani style cuisine is like me competing in a Hindi karaoke contest. Today my wife and I were feeling too lazy to cook and we picked up Kacchi biryani. I like my wine or beer with Kacchi so we decided to bring it home. It was the best Kacchi from a restaurant I have had anywhere outside Bangladesh. Kacchi is very fatty so if you like your wine or beer -- get a full-bodied Bordeaux or a local IPA. There are many to choose from. Tonight the Trolley #5 IPA paired extremely well with Ustav's Kacchi. If they manage to sustain the quality and retain the Bangladeshi identity in their cooking, we will be...

A Mixed Experience at Utsuv Sweet and Restaurant. I recently visited Utsuv Sweet and Restaurant, eager to indulge in their Bangladeshi traditional breakfast buffet and sweet treats. While the buffet exceeded my expectations, the sweet dessert experience left a sour taste.

The buffet spread was impressive, with a wide variety of traditional Bangladeshi breakfast dishes. The khichuri, paired with flavour full dishes like Goru vuna, murgi vuna. Beef was cooked to perfection. The service was attentive, and the staff ensured our plates were always full. However, the sweet dessert experience was disappointing. I opted for the rosogolla, but unfortunately, it tasted stale and old. When I brought this to the server's attention, they assured me it was fresh, which was hard to believe. The mishti doi, too, lacked the usual sweetness and creaminess. It seemed like the sweets were not freshly prepared, which was a letdown. Despite the sweet disappointment, I would still recommend Utsuv Sweet and Restaurant for their buffet spread and traditional breakfast dishes. However, they need to work on their sweet dessert quality and honesty with customers. Freshness matters, especially when it comes to sweets. Rating: 3.5/5 stars. Note: I hope the management takes my feedback constructively and improves their sweet dessert quality and...