I had a slice of Pepperoni pizza for lunch today. It was very good. I eat a lot of pizza and I watch a lot of pizza reviews and how to videos on YouTube about pizza. I read books about pizza too. This pizza knocked my socks off and I don’t use this term lightly. The dough which is arguably the most important part, was fantastic. Jesse who must be the owner I think he said was even kind enough to let us try the house made hot sauce and Ranch. Ranch! This Ranch would have been in every Reader’s Digest and on Oprah if it was the mid nineties. Get some Pizza get some Ranch and pesto if you’re into that too and...
Read moreBrutal. Called and ordered one Van Damme for pickup (told it would be ready in 20-30mins). When I arrived the staff had no idea who I was and told me it would be a wait. So I immediately knew this is when the prep would start and effectively it is now a 40-60min wait. No biggie though. When I got home this is what the pizza looked like. Burnt to a crisp & rock hard bottom, and has chicken on top, missing sausage (wrong pizza). I never get chicken on pizza 🤢 Sorry guys this used to be one of my fav pizza joints in Chtown....
Read moreBought a large pizza for 35 dollars, asked for sauce, gave me the first one free then when i asked for a second one charged me for both and said it's not free (owner himself jesse). if you're going to charge over price for pizza at least don't charge for some drizzle. people come to eat not to beg for a couple of more dollars, you're only devaluing yourself not the customer. didn't enjoy the pizza with his attitude, the pizza itself was good though, still too expensive...
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