Sushi Wave — Restaurant in Halifax

Haven't tried this place until this evening they seem to have a few dinners eating in but not served I went up to the counter and placed my order I said should I pay now he said no I remember your order I waited then a customer in the back corner came up asked where her order was she was waiting 45 minutes he said what did you order she said a tempura plate I am sitting back there he went back to the kitchen that’s where a young girl appeared and said here it is sorry the other dinners were not served so I took my order got home it was revered 2 tuna 1 salmon instead ot the other way around but biggest beef no fish instead the rolls very small pieces of fish you couldn’t even taste them munched in was the spicy sauce was only $26 but the worst I ever had in this city . They seem very confused and not sure under the operation they have it will continue to stay open poor food poor service and quality . I wouldn’t return or recommend stick to the knows Wasabi...

Easily the best sushi I've had in the city, possibly the best sushi I've had outside of Japan. Everything we ordered tasted amazing. The flavors were delicate and complex, especially when it came to the rolls and aburi nigiri. The wasabi was good quality and I was looking forward to using it, but I wound up barely using it because the food was that good straight off the plate.

The scallops specifically were indescribably good. Tender, fresh, and sweet. Everything we ordered was good, but the scallops were so above and beyond I think I'm going to dream about them. I'm in danger of winding up there for dinner multiple times a week. I'm already trying to decide when I can go back.

Highly recommended. The other sushi offerings in Halifax are pretty mediocre, to the point that I thought I was falling out of love with sushi. Turns out I was just bored of low quality sushi. I'm in love again. 10/10, you won't be...

From the point of the real authenticJapanese view, it is not so close to true Japanese cuisine. Each dish had something off about it. Gyoza sauce was too sweet, almost no green onions on ramen and udon, ramen noodle was kind of similar to Buldak’s, tuna sashimi was low quality and formally frozen, soggy karaage shell, no ingredients but only protein in curry udon (the soup is different from Japanese curry udon, and weak tea… we went there after reading the reviews with high expectation. Food tasted good but if you know what true Japanese dishes are and how they are prepared, you might be disappointed. The staff were nice. Each drink including tea costs...