Good pho in Hamilton! I'm a Vietnamese food lover, and I've eaten pho everywhere from Toronto Chinatown, to Hanoi alleyways, to Mississauga suburbs, to the outskirts of Seoul. Pho Nhung is really quite good.

One of the bellweathers of a quality pho restaurant is the quality of sauce that comes with the fresh rolls. The fresh shrimp and pork rolls were excellent in taste and size, and the sauce was really rich, flavourful and thick.

I also tried the dry vermicelli with grilled pork, pork sausage and spring roll. I was impressed that they used the fresh noodles instead of the cheaper dried product. The pork was delicious and salad was fresh. I was surprised that the spring roll seems to have potato in it or something. But overall it was everything I want in a Bun (dry noodle) dish.

They also have take-out Banh mi sandwiches for $7.50. I did not get it this time, but I want to try them in the future.

I visited Pho Nhung for the first time in 2021 - it seems a bit expensive, but perhaps it is due to the pressure on the restaurant industry throughout 2020-21.

The only downsides are: The chilli sauce on the table just seems to be a generic sauce, rather than a house recipe. And it's hard to find a good parking spot in this tightly packed and chaotic lot.