Jay Bhavani Vadapav Kitchener — Restaurant in Kitchener

Reply to owner: I AM NOT SPREADING FALSE CLAIM about your pricing and quantity. You shouldn't judge anyone based on Google review. I wrote based on my experience. You can check with Jay Bhavani , Brampton branch. I had tried there when I was living there and they were providing two Dabelis, yes price was different than yours but I'm not saying about other place.

Mind you that I don't have any intentions of spreading negativity, customer can give feedback or write Google review based on experience.

Honestly, Your Dabeli is not at all good. Just putting small amount of tasteless masala between 2 pav is not a Dabeli. Dabeli should have good amount tasty masala and other ingredients.

As an owner or manager, I would advise to learn to accept mistake or people's feedback and do not try to defend. I provide good reviews to restaurants who provides tasty food, if you wish you can check my other reviews.

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I just had Dabeli there , thought to start with Dabeli and then other food items.

But, Dabeli was not at all good. It was just very small amount of potato masala between two pavS.

There was no taste, on top of that this particular branch sells at overpriced as I had tried earlier in Brampton branch and they were selling at lower price and providing 2 Dabelis in a plate when we tried there, not sure now but this branch given 1 Dabeli that also cost with 5 CAD.

It was not at all worth to give 5 CAD for this tasteless Dabeli. They don't know what actually Dabeli is and how to make it. There are some ingredients and food items inside Dabeli should exist and Dabeli should have good amount of tasty masala. Not like you feel only bread pav taste only and not Dabeli taste.

Hence decided not to order any other food items.

Will not visit any Jay Bhavani branch onwards.

Being professional food photographer and foodie, I would suggest to...

I am thrilled to share my review of Jai Bhavani Kitchener restaurant. It is one of the best restaurants in the KWC area which serves the best food with affordable rates. There is plenty of free parking space available outside restaurant where we can park our vehicle. The ambience of restaurant was amazing and reminded me of my hometown because Hindi songs were going on. Restaurant also had washroom facility.

Also, the person who was taking order was very friendly, kind and polite to me. We had great conversation. They told me it would just take 15 mins to prepare your order but my order was ready in 10mins. Like the food preparation members we so fast that instead of busy work they made my food in 10mins. After I had my lunch at home, first of all food was well packed nothing was spilled outside and container were tight enough.

When I opened the food, it was smelling very very good. So, I ordered Manchurian and 2 VadaPav. The Manchurian was very good, perfect usage of sauces and Manchurian were very soft that it melts when you eat it. The spiciness level was just perfect and it was tasting like pure Chinese restaurant.

Secondly, vadapav was also delicious. The bun was perfectly grilled and the spicy red chutney inside was very tasty. The vada was also equally tasty and was giving taste of my hometown like food. Overall, I would rate this restaurant 10 out of 5. Yes you read it right I would give extra more 5 stars to restaurant for their food and service.

Must try this restaurant once then you will be regular customer of Jai Bhavani...

Venturing into Jai Bhawani in Kitchener, I discovered a gem that resonates with the flavors of Mumbai. As a Mumbaikar, I was intrigued by its reputation among Indian students, especially those from Gujarat and Mumbai, for its authentic Bombay street food.

Starting with the Vada Pav, it was a delightful journey back to Girgaon Chaupatty, the garlic chutney adding a perfect zing. Each bite took me on a nostalgic trip to the bustling streets of Nashik and Mumbai. However, I'd suggest a slight tweak: including oil-fried salty green chilies and increasing the size of the vada could elevate this dish to perfection.

The Missal Pav and other items, while above average, didn't quite hit the high mark set by the Vada Pav. The Rajbhog Lassi and Chai were satisfying accompaniments, completing a well-rounded culinary experience.

Jai Bhawani's Vada Pav stands out as the showstopper, a must-try for anyone craving a slice of Mumbai. While there's still more to taste, like their Pav Bhaji, this visit left me impressed and eager for more. This place truly brings a piece of Mumbai's culinary heart to Kitchener.

Adios, until the next...