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The Greek Islands Restaurant — Restaurant in Ontario

Name
The Greek Islands Restaurant
Description
Warmly decorated mural-filled venue for Mediterranean favorites like souvlaki, gyros & Greek wines.
Nearby attractions
Nearby restaurants
Naan Stop Express
331C Bath Rd, Kingston, ON K7M 2X6, Canada
Sapporo Sushi
277 Bath Rd, Kingston, ON K7M 2X6, Canada
Pizza Pizza
277 Bath Rd, Kingston, ON K7M 2X6
Tom's Place
1217 Princess St, Kingston, ON K7M 3G5, Canada
Red Lobster
410 Bath Rd, Kingston, ON K7M 4X6, Canada
Bistro Stefan
1217 Princess St, Kingston, ON K7M 3E1, Canada
Double Double Pizza Chicken Inc
546 Bath Rd, Kingston, ON K7M 2B2, Canada
Kingston Iranian Food
546 Bath Rd, Kingston, ON K7M 2B2, Canada
A&W Canada
1129 Princess St, Kingston, ON K7M 3E1, Canada
McDonald's
705 Sir John A. Macdonald Blvd., Kingston, ON K7M 1A3, Canada
Nearby hotels
Best Western Fireside Inn
1217 Princess St, Kingston, ON K7M 3E1, Canada
Strata Hotel
1187 Princess St, Kingston, ON K7M 3E1, Canada
Knights Inn Kingston
1155 Princess St, Kingston, ON K7M 3E1, Canada
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Keywords
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The Greek Islands Restaurant things to do, attractions, restaurants, events info and trip planning
The Greek Islands Restaurant
CanadaOntarioThe Greek Islands Restaurant

Basic Info

The Greek Islands Restaurant

331A Bath Rd, Kingston, ON K7M 2X6, Canada
4.2(330)
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Ratings & Description

Info

Warmly decorated mural-filled venue for Mediterranean favorites like souvlaki, gyros & Greek wines.

attractions: , restaurants: Naan Stop Express, Sapporo Sushi, Pizza Pizza, Tom's Place, Red Lobster, Bistro Stefan, Double Double Pizza Chicken Inc, Kingston Iranian Food, A&W Canada, McDonald's
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Phone
+1 613-544-7335
Website
thegreekislandskingston.com

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Featured dishes

View full menu
GREEK BRUSCHETTA
Fresh bread topped with feta cheese, chopped ripe tomatoes, green & white onions, and parsley. Half $10.50 | Full $16.50
GARLIC CHEESE BREAD
Fresh bread brushed with garlic butter, topped with cheese and broiled.Half $7 | Full $12
MARINATED KALAMATA OLIVES WITH FETA - $14
Topped with extra virgin olive oil, lemon, and oregano.
SANTORINI GARLIC SHRIMP - $15
6 Butterfly jumbo shrimp brushed with garlic butter, lightly breaded and broiled.
SPANAKOPITA
Phyllo pastry filled with spinach and feta. Freshly baked when ordered.One $7 | Two $13 | Four $25

Reviews

Things to do nearby

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Tue, Dec 9 • 12:00 PM
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Nearby restaurants of The Greek Islands Restaurant

Naan Stop Express

Sapporo Sushi

Pizza Pizza

Tom's Place

Red Lobster

Bistro Stefan

Double Double Pizza Chicken Inc

Kingston Iranian Food

A&W Canada

McDonald's

Naan Stop Express

Naan Stop Express

4.4

(307)

Click for details
Sapporo Sushi

Sapporo Sushi

4.7

(439)

Click for details
Pizza Pizza

Pizza Pizza

3.7

(347)

$

Click for details
Tom's Place

Tom's Place

4.5

(230)

$$

Click for details
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Reviews of The Greek Islands Restaurant

4.2
(330)
avatar
2.0
1y

What to say..... We got the dinner for two. Our waitress must have been new because she didn't really understand the set menu for the dinner. The table bread arrived and it was 3 triangles of bread, toasted but not hot because the butter they added did not melt. Bread tasted stale and was not eaten. The soup was good my husband said. I had the ceasar salad..over dressed with dressing, the Parmigiano was i dont believe real aged Parmigiano. It was soft and squiggly. And a few strategically placed croutons. The next course was the dip platter with 2 stuffed grape leaves. Grape Leaves were delicious. The dips were good. Enjoyed that plate. Next up..2 lonely shrimp and a few chunks of Calamari. I let my husband enjoy the two shrimp. This dish was not worth it. Next up was a nice healthy serving of a baked pasta dish that I enjoyed. Lastly...the meat platter. 2 tiny Lamb chops, a skewer of pork souvlaki and a flattened chicken breast with a second plate with potatoes, veggies of broccoli and cauliflower and rice. Nothing in this platter was great. The meat was either undercooker or overcooked and dry. The veggies must have been frozen, the rice flavorless and the texture not great and the roast potatoes dry. There is so much more you could be doing to make this over 100 dollar meal for two delightful experience. And your server shouldn't wear excessive perfume...it kills the experience. Overall would I come back..probably NOT. Eat...

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avatar
1.0
38w

Ordered a Bacon Chicken Ranch wrap. First I received a wrap with grilled chicken and a disgusting amount of Caesar dressing. When the server finally came back to the table (20+ mins later) I asked for this to be fixed, but our group had to leave to return to work so I asked for it to go.

I paid over $30 for an iced tea, a handful of fries (which I ate) and the replacement wrap which I took to go. When I bit into the replacement wrap, there was no chicken at all. There was a disgusting amount of some kind of dressing (def didn’t taste like ranch), onion and tomato with maybe 1 piece of bacon but there was no crispy chicken inside.

The only reason I gave this 2 stars is because the fries were really good and the people I was with enjoyed their food - but this was a waste of $30 and I will not be back.

The low stars for the rest was due to poor/slow service when the rest of the restaurant was completely empty, and where we were sitting we kept getting a weird rotten egg water/sulfur water smell that was quite...

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avatar
5.0
4y

Love their calamari. Was glad they reintroduced it to the menu. But the distributor failed to deliver this week and they only had the heavier battered overly spiced calamari that their new distributor had to offer. I invited my friends to accompany me to the restaurant as they said they were back to the lite tampura calamari as before. My friends wanted to go too. So, made a reservation, and as always asked to save an appetizer sized calamari. They told me it was the heavy spiced stuff they only had tonight but assured me they're going back to the original lite batter soon. This I had to figure out what I was going to get instead. I ordered a Greek salad and the butterflied shrimp.... It was good. Really wanted the calamari tho. As well they were out of saganati cheese we always order to share. I hinted that someone should run over to Loblaws and buy more......it...

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Posts

Lena GillespieLena Gillespie
What to say..... We got the dinner for two. Our waitress must have been new because she didn't really understand the set menu for the dinner. The table bread arrived and it was 3 triangles of bread, toasted but not hot because the butter they added did not melt. Bread tasted stale and was not eaten. The soup was good my husband said. I had the ceasar salad..over dressed with dressing, the Parmigiano was i dont believe real aged Parmigiano. It was soft and squiggly. And a few strategically placed croutons. The next course was the dip platter with 2 stuffed grape leaves. Grape Leaves were delicious. The dips were good. Enjoyed that plate. Next up..2 lonely shrimp and a few chunks of Calamari. I let my husband enjoy the two shrimp. This dish was not worth it. Next up was a nice healthy serving of a baked pasta dish that I enjoyed. Lastly...the meat platter. 2 tiny Lamb chops, a skewer of pork souvlaki and a flattened chicken breast with a second plate with potatoes, veggies of broccoli and cauliflower and rice. Nothing in this platter was great. The meat was either undercooker or overcooked and dry. The veggies must have been frozen, the rice flavorless and the texture not great and the roast potatoes dry. There is so much more you could be doing to make this over 100 dollar meal for two delightful experience. And your server shouldn't wear excessive perfume...it kills the experience. Overall would I come back..probably NOT. Eat somewhere else folks.
Moi AussiMoi Aussi
Setting was very nice, however a big disappointment; went there for lunch, service was very slow(it took more than 30 min even though there was only one other table occupied in the restaurant. The food was subpar, and the portions ridiculous considering the prices. Except for the grilled salmon dish which was the best, the rest was a joke: the dolmadakia (stuffed grape leaf rolls) were mainly rice , and they are service with rice an potatoes, the shrimp dish has 4 little(jumbo:) shrimp, and the calamari was the most expensive of all: it was 8 bites for $16(I actually had to ask what happened to the rest...lol)....wouldn't go back....I see a lot of good reviews, maybe from dinner service.......
Eva HoltermannEva Holtermann
This was the WORST restaurant experience. The waitress was not attentive, food was cold overall I wouldn't even rate this a zero. My son complained to the owner who gave him some restaurant credits. This ruined the evening and the family event. Two glasses of the exact same beer, different amount in the glasses was served to us by our waitress, she was advised of the difference and we were told I don't pour it (I took a picture). The vegetables were either mushy or raw and the food was cold. We waited and waited watching other guest being served. Until our cold/semi warm food arrived almost two hours after ordering. Our meal wasn't even served all at once to the table of 7.
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What to say..... We got the dinner for two. Our waitress must have been new because she didn't really understand the set menu for the dinner. The table bread arrived and it was 3 triangles of bread, toasted but not hot because the butter they added did not melt. Bread tasted stale and was not eaten. The soup was good my husband said. I had the ceasar salad..over dressed with dressing, the Parmigiano was i dont believe real aged Parmigiano. It was soft and squiggly. And a few strategically placed croutons. The next course was the dip platter with 2 stuffed grape leaves. Grape Leaves were delicious. The dips were good. Enjoyed that plate. Next up..2 lonely shrimp and a few chunks of Calamari. I let my husband enjoy the two shrimp. This dish was not worth it. Next up was a nice healthy serving of a baked pasta dish that I enjoyed. Lastly...the meat platter. 2 tiny Lamb chops, a skewer of pork souvlaki and a flattened chicken breast with a second plate with potatoes, veggies of broccoli and cauliflower and rice. Nothing in this platter was great. The meat was either undercooker or overcooked and dry. The veggies must have been frozen, the rice flavorless and the texture not great and the roast potatoes dry. There is so much more you could be doing to make this over 100 dollar meal for two delightful experience. And your server shouldn't wear excessive perfume...it kills the experience. Overall would I come back..probably NOT. Eat somewhere else folks.
Lena Gillespie

Lena Gillespie

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Setting was very nice, however a big disappointment; went there for lunch, service was very slow(it took more than 30 min even though there was only one other table occupied in the restaurant. The food was subpar, and the portions ridiculous considering the prices. Except for the grilled salmon dish which was the best, the rest was a joke: the dolmadakia (stuffed grape leaf rolls) were mainly rice , and they are service with rice an potatoes, the shrimp dish has 4 little(jumbo:) shrimp, and the calamari was the most expensive of all: it was 8 bites for $16(I actually had to ask what happened to the rest...lol)....wouldn't go back....I see a lot of good reviews, maybe from dinner service.......
Moi Aussi

Moi Aussi

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This was the WORST restaurant experience. The waitress was not attentive, food was cold overall I wouldn't even rate this a zero. My son complained to the owner who gave him some restaurant credits. This ruined the evening and the family event. Two glasses of the exact same beer, different amount in the glasses was served to us by our waitress, she was advised of the difference and we were told I don't pour it (I took a picture). The vegetables were either mushy or raw and the food was cold. We waited and waited watching other guest being served. Until our cold/semi warm food arrived almost two hours after ordering. Our meal wasn't even served all at once to the table of 7.
Eva Holtermann

Eva Holtermann

See more posts
See more posts