Hashi Sushi Japanese Restaurant — Restaurant in Richmond

I’m moving my rating from 2* to 5* now that the rice issue on the sushi has been resolved—it’s done perfectly.

This time, I ordered both a sashimi plate for $14.50 and a sashimi roll lunch set combo for $20. I initially chose the tuna sashimi, but it looked a bit unappetizing and pale, so I requested it to be switched to a salmon sashimi, and they happily obliged. Boy, the sashimi slice was huge. I was told a skilled new chef has replaced the previous one that did the undercooked rice, and it shows.

Great value. This would be back now on my go-to lunch spots during workdays from now on!

I love this place. Unfortunately, the sushi rice was undercooked. Rice was tad crunchy on some grains. When you look at the rolls, grains have whiter colours on some grains.

I won’t hesitate to come back and try something different due to location and might change this review if things are better on...

In March 2025, I utilized Uber Eats to procure the chef special 16 bento, comprising chicken teriyaki rice, 4 pieces of sashimi, a California roll, and miso soup. The meal was satisfactory, prompting me to bring my husband for lunch today.

Although lunch dine-in services concluded at 2 pm, I opted for take-out, which remained warm and fresh upon arriving home 30 minutes later.

I reordered the chef special 16, but regrettably, the teriyaki chicken sauce was over-thickened with cornstarch.

The curry chicken on rice was prepared with aged oil, affecting the flavor of the prawn tempura.

However, I was relieved to avoid ingesting a small BLACK STONE found in the gyoza.

The ebi sunomono and thinly sliced salmon toro sashimi failed to meet expectations, particularly considering the $64.80 cost. Despite this, I remain hopeful that future meals will showcase the restaurant's...

I ordered a yam roll, one piece unagi nigiri, and two piece salmon toro. I did not receive unagi, but what I believe is cuttlefish instead - I would've gone back but I was already back at work. The yam roll was just yam, which was disappointing considering most places add cucumber, but that's totally fine because they didn't state they include cucumber. What sucked was the rice on the outside of the roll was clearly undercooked and was a bit difficult to chew as the center of each grain was firm. The salmon nigiri was good. There were two small hairs in my wasabi, and the spicy mayo I got on the side was translucent. I found this a bit concerning as spicy mayo is always opaque, while this one seemed...