TLDR; if you haven’t tried it, just choose this place. You won’t regret it, and you’re currently missing out.

Came two days in a row. Cocktails were reasonably priced for the quality, presentation, and service (10-12$).

Second day we came for dinner as we were impressed by the menu on day 1.

Meal begins with an empty table. You are greeted by an incredibly friendly service member. That person will bring you ice water, a wine list (complete with a tour of the selection), complimentary bread rolls, and dinner menus.

The bread rolls are served warm, seasoned with Italian seasoning, and are accompanied by sun-dried tomato butter. They are soft and you receive one per patron.

For my dinner selection I was given options of soups and salads to begin my meal. Greek salad came before my main and was dressed with an authentic dressing of oils and seasoning. It was a more subtle Greek dressing than you would purchase from a grocery store, and that was great.

I ordered the chicken ‘supreme’. It is a chicken thigh cooked to perfection with a creamy sun-dried tomato cream sauce. It was accompanied by Greek potatoes (my selection) and sautéed vegetables (standard accompaniment). Our waiter offered me a steak knife when he noticed I was using the provided butter knife, and I laughed that the chicken was so tender that it wouldn’t be necessary. The potatoes were incredible. They were soft, with a noticeable lemon flavour and light pepper. The vegetables were: green beans, carrots, yellow and green zucchini, Brussel sprouts, and peppers. They were cooked with a purposeful crisp to them, so I wasn’t a fan, but this is a preference and they were objectively prepared well.

She ordered Moussaka. I didn’t eat much but it was received well. It was served in a cast iron dish with a Greek salad and a delicious garlic bread.

Both Greek salads included non-pitted black olives and spring mix.

For dessert we ordered the crème brûlée. It was a reasonable portion for two following a meal and arrived with 5 blueberries and a think sugar crisp on top.

The food was great. The atmosphere was incredible. I could not believe that I was not only in Saskatoon, but that the view out of the patio windows were of a strip mall and parking lot. Looking away from the restaurants surroundings you would believe you were on a Greek coastline.

We reflected on our experience and both agreed that this restaurant would not have been the experience it was without the service. It was prompt, friendly, knowledgeable, and accommodating.

The bathrooms are clean and high end. The toilet paper is thick and paper towel is high quality.

I don’t live in Saskatoon, but I visit regularly. For the price, and location, this will be my dinner spot. I do not see myself moving on from this establishment until I’ve tried everything they offer, and have gotten sick of whatever I choose as my regular order.