Hands down one of the best Sri Lankan spots I’ve been to! The food is incredibly authentic, and you can truly taste the tradition and care in every bite. One standout dish that absolutely blew me away was the kool—rich, hearty, and packed with deep, comforting flavors.
If you’ve never had kool before, this is the perfect place to try it. The seafood was fresh, the broth was thick and perfectly seasoned with tamarind, palmyra flour, and local spices—just like it's made back home in the Sri Lanka. It tasted exactly like something my grandmother would make, and that says a lot!
Everything from the presentation to the hospitality was top-tier. This restaurant is a must-visit if you’re looking for real, soulful Sri Lankan food that stays true to its roots. I’ll definitely be coming back with family to share this...
Read moreSince the opening, I have gotten their lunch (fish combo) and naatu kozhi (country chicken) curry at separate times....
Read moreThe mutton is absolutely delicious with great portions. Super friendly owner, excited to try...
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