Burger King — Restaurant in Winnipeg

Horrible service and rude staff!

Today I took my son to eat at Burger King, because it’s the best place he likes to eat. Every weekend we’re eating at same place on Taylor avenue In Winnipeg. After we ended the meal, some worker ( later I knew his name is Thomas) came to me and front of my son started to yell at me, because my son staring at him. I asked from my son to go to the car, and told to the worker that my son has autism disorder ( 100% disability)and said that I’m sorry for that. Instead of understand that situation , the person start yelling on me again , that it is not his problem’s , and we need to leave the restaurant. Also, he said that it’s country of freedom, and he will behave as he wants, and I can call to police and do whatever I want. Meantime, my son was sobbing in the car , because he was scares of that person, never before someone was yelling on him or his mom. Now my son will not able to sleep for long time and we need to have some treatment with Psychologist. Can’t believe that situation happened in Canada in friendly...

Alright on most days. A little smaller location, which closes down at night apparently. It's got a single smaller TV, but it's a TV nonetheless; seems to get switched around often enough and isn't left on one particular thing too long. Lineups on Whopper Wednesdays tend to take a little bit to get worked through whether you're inside or at the drive-thru, as I tend to hear "Hi, one moment please" from the speaker when walking in and when walking out during lunch on Wednesdays. Workers were juggling stuff, so it'd take a bit of a moment to have someone get your order in, and you'd start to notice trays piling up by the bins on your way out. During predictable rushes this location could benefit from having even just one extra worker or two. On a really popular day seating may become a challenge particularly for groups, but by the time you've got your order someone else will be in the midst of packing up. Otherwise standard fare for a...

Burgers are ALWAYS cold. Cold and stale fries. If you bought freezer fries, cooked them, and left them out for a day, they'd still be better than BK fries. I don't understand how their food is always so cold, it honestly seems like they keep cooked food in a fridge, not on a hot surface. BK used to be a nice variation from the other big fast food players, and the only one that flame broiled, now it's the equivalent to dumpster diving...

Restaurant Brands International, your restaurants are garbage, and I will avoid them all. You can still make billions of dollars without forcing your customers to eat cold garbage in poorly maintained locations. You might actually make more money if your customers left happy and had good memories of your...