Te Moai Sunset — Restaurant in Easter Island

No flavor, hidden upselling, crazy expensive for bad food. Except for the view which you can get by standing outside of the restaurant, I would not recommend eating here. The fajitas were an absolute joke. I paid US$27 for 2 tablespoons of mayonnaise, 1/5 cup of chicken (literally six tiny pieces) wilted, lettuce, less than 2 tablespoons of avocado and some absolutely tasteless beans not fully cooked. To top it off the they brought cheese that had already gone bad and you could smell the rancidity when they put the plate down. The chicken was tasteless and overall, the food wasn’t even enough to fill the six flower tortillas they brought out. And even more insulting, I ordered a Pisco sour and the server asked me if I liked sour (which I should have known something was wrong because that’s a strange question for someone who just ordered the drink) turns out they made me a double and then charged me twice the price of the drink. The staff seem friendly at first, but as soon as you have any issues with your food or drink, they make the situation uncomfortable. After I pointed out that the cheese was rancid I got ignored and then another server (who seemed professional) came to wait my table. My experience was not good, I suggest to come here for the view and then just keep on walking past it to go to another...

The food was okay. It took a long time to get water, order and receive the meal. My wife and I had the fajitas, which although tasted okay, the amount of beef included was about 12 tiny pieces in about a 1/3 cup bowl. Another small portion was an extra 4000 pesos. When mentioned to the waitress, she said others have complained about the little amount of beef in the order. Why wouldn’t they increase the amount of beef then? Expensive for what you get. Disappointed and won’t eat there again. They put in the tip and asked if that was okay, no not really, kind of pushy to me. The waitress didn’t like that the 6 of us wanted...

Great location and excellent service, which by itself would warrant 5 stars. Unfortunately the fish, which we hoped would be the star of the night was very dry, hence "only" four stars overall. The dish presentation is wonderful, a veritable fest for the eyes, and overall the quality of ingredients and preparation is very good (except for the overcooked / dry fish). Portions are also a bit on the small side. The ambience is very nice, with original, if a bit quirky, details and the place feels warm thanks to the abundance of natural wood and natural light poring in from the large windows, which offer a great view...