I have visited Confitería Las Torres over the last 30 years. In my mind I treasure the culinary experiences I lived there over these years. This time my expectations were not totally fulfilled. Low points: I ordered a chicken salad (salpicón), I can describe as "forgettable', no effort observed, compared to similar restaurants at this price. Good points: Barros Luco and Mechada sándwiches were perfect. Desserts well done, just not memorable. I understand new management may explain why they might be leaving behind traditions, the usual attention to the details and the remembered spirit of the Confitería. Hope they can survive these stormy times as there is clear room for improvement. I expected a 5, they provided a 4. Not sure if I am ready to go back soon. PS: beware of Irish coffee, it is really a big hot glass half coffee half whisky, so you can get dizzy if you are not used to