Congee and Noodle Shop by Lubuds 粥麵館 — Restaurant in Hong Kong Island

It used to be one of my favourite Cantonese congee & noodle restating Hong Kong but sadly I was disappointed from my recent visit. Ordered wanton noodle of which wantons were bite-size & tasted well but the noodle soup was fairly plain & not authentic. Noodle texture still quite good. Ordered the congee with fish belly & bladder of which the fish belly was not a bit over cooked while the bladder was not that yummy. Congee texture was good but lack of much flavours even with some MSG.

Tried the clay pot rice the other day but totally disappointed as it’s simply putting steamed rice & good into the pot to serve you on the table. There was absolute no thin layer of burnt rice on the pot & hence no extra fragrance of...

My office mates brought me here as I have been asking them for a place to get claypot. This was the nearest and was also the one that can serve it quicky. For the claypot is usually takes a lot of time to make especially if you are looking for their traditional one.

Food: I only tried their spare ribs + chicken feet claypot rice, it does have the flavor, meet was okay and so is the chicken feet. What i was looking for was the toasted rice crust at the bottom of the pot which wasnt there.

Service: was okay

Atmosphere: was good, seems it was newly renovated.

Over all it was a good lunch esp its with our team. Price was acceptable too, however, the dish didnt have the wow factor after...

With totally four of my family members pay visit to this Chinese noodles restaurant which is situated in Kerry Centre at Quarry Bay area. Environment is quite nice and pretty quiet during afternoon (but what I have been told, peak hours during lunch time is quite crowded & noisy). But what impress me is their food quality which gives me an appetite to re-order another dish, especially their Chinese Wonton and Beef brisket noodles, plus fresh and soft belly meat combined with gravy flavour that almost fall into the trap of their culinary skill and ingredients. One who have tried once will probably prepared another visit. Look forward for you...