The restaurant was a full house on Friday night, and the service left much to be desired. The waitress, covered in tattoos, was impatient and often pushed customers to finish their meals or rearrange tables. The food had mixed reviews: the chicken had a strong aroma but could have been juicier, while the rice was too wet. The pistachio drink lacked strength, and the pasta with uni sauce was too watery. The oyster soup was recommended, with strong taste of oyster. Among the snacks, the corn snack was horrible, and the crab meat snack, based on cheese, didn’t match well. Overall, only the chicken and pasta dishes seemed worth trying, as two of the three snacks were disappointing, with the chicken skin being merely mediocre. The dessert was below...
Read more𓍯 Hᴏɴʙᴜ 本 𓂃
𝗧𝘂𝗰𝗸𝗲𝗱 𝗮𝘄𝗮𝘆 𝗶𝗻 𝗮𝗻 𝗶𝗻𝗱𝘂𝘀𝘁𝗿𝗶𝗮𝗹 𝗯𝘂𝗶𝗹𝗱𝗶𝗻𝗴 𝗶𝗻 𝗞𝘄𝘂𝗻 𝗧𝗼𝗻𝗴 is a small cafe serving 𝘧𝘶𝘴𝘪𝘰𝘯 𝘤𝘶𝘪𝘴𝘪𝘯𝘦
𝘓𝘰𝘷𝘦𝘥 𝘵𝘩𝘦 𝘧𝘶𝘴𝘪𝘰𝘯 𝘰𝘧 𝘈𝘴𝘪𝘢𝘯 𝘦𝘭𝘦𝘮𝘦𝘯𝘵𝘴 𝘸𝘪𝘵𝘩 𝘍𝘳𝘦𝘯𝘤𝘩 𝘰𝘳 𝘌𝘶𝘳𝘰𝘱𝘦𝘢𝘯 𝘤𝘰𝘰𝘬𝘪𝘯𝘨 - highlight of the meal was def the 𝑅𝑜𝑎𝑠𝑡𝑒𝑑 𝐷𝑟𝑢𝑛𝑘 𝑌𝑒𝑙𝑙𝑜𝑤 𝐶ℎ𝑖𝑐𝑘𝑒𝑛 : 𝘴𝘶𝘱𝘦𝘳 𝘵𝘦𝘯𝘥𝘦𝘳 𝘤𝘩𝘶𝘯𝘬 𝘰𝘧 𝘤𝘩𝘪𝘤𝘬𝘦𝘯 𝘵𝘩𝘪𝘨𝘩 𝘴𝘰𝘢𝘬𝘦𝘥 𝘪𝘯 花雕酒 𝘧𝘰𝘳 2 𝘥𝘢𝘺𝘴 𝘵𝘩𝘦𝘯 𝘳𝘰𝘢𝘴𝘵𝘦𝘥 🤤
Also loved the 𝑁𝑖𝑔ℎ𝑡 𝑀𝑎𝑟𝑘𝑒𝑡 𝐶𝑜𝑟𝑛 𝑅𝑖𝑏𝑠 🌽 a 𝘴𝘢𝘷𝘰𝘶𝘳𝘺-𝘢𝘯𝘥-𝘴𝘸𝘦𝘦𝘵 𝘴𝘯𝘢𝘤𝘬 𝘵𝘩𝘢𝘵’𝘴 𝘩𝘪𝘨𝘩𝘭𝘺 𝘢𝘥𝘥𝘪𝘤𝘵𝘪𝘷𝘦 🤩 𝐷𝑢𝑐𝑘 𝐿𝑒𝑔 𝐶𝑜𝑛𝑓𝑖𝑡 𝐺𝑖𝑧𝑧𝑎𝑟𝑑 𝑅𝑖𝑐𝑒 was a bit of a miss tho as the 𝘥𝘶𝘤𝘬 𝘭𝘦𝘨 𝘸𝘢𝘴 𝘢 𝘣𝘪𝘵 𝘵𝘰𝘰 𝘴𝘢𝘭𝘵𝘺 and the meat was quite tough 🦆
᠃ ⚘᠂ ⚘ ˚ ⚘ ᠂ ⚘ ᠃
‧̥̥͙‧̥̥ ̥ ̮ ̥ ᴡʜᴀᴛ ᴡᴇ ᴏʀᴅᴇʀᴇᴅ ⊹ ‧̫‧⊱ ✧ 𝑅𝑜𝑎𝑠𝑡𝑒𝑑 𝐷𝑟𝑢𝑛𝑘 𝑌𝑒𝑙𝑙𝑜𝑤 𝐶ℎ𝑖𝑐𝑘𝑒𝑛 ($𝟷𝟼𝟾) ☜︎ ✧ 𝑁𝑖𝑔ℎ𝑡 𝑀𝑎𝑟𝑘𝑒𝑡 𝐶𝑜𝑟𝑛 𝑅𝑖𝑏𝑠 ($𝟻𝟾) ☜︎ ✧ 𝐷𝑢𝑐𝑘 𝐿𝑒𝑔 𝐶𝑜𝑛𝑓𝑖𝑡 𝐺𝑖𝑧𝑧𝑎𝑟𝑑 𝑅𝑖𝑐𝑒...
Read more上次係觀塘工廈成功搵到間好食日本野,今次搵黎Boon 的姐妹店,走入一間闊落cafe,有室外及室內位。裝修主要木系及有少少乾花擺設。超鍾意佢的湖水綠牆身顏色,仲幻想如果自己有屋企都想用呢隻色🥰 . 🟥 南乳雞翼🐓 $58 🟧 呢個有驚喜喎~不單止聞落好香南乳味,更鍾意連入面d 肉都沾有南乳香氣,但好彩唔係平時死鹹的南乳味。值得讚係雞翼炸得好香口,但保持juicy 肉汁💯好味 . 🟨大頭蝦干燒忌廉醬意粉 🍝 $148 🟩 超濃郁的蝦味醬汁,可能混合咗千島醬,creamy 得黎酸酸甜甜。而大頭蝦都算新鮮,起碼唔係霉爛夠彈牙,d 膏仲好甜添,我哋發覺薯條點大頭蝦的膏都好好食😍 . 🟦 沙爹豬頸肉黑麥包 🥗 $108 🟪 上菜成坐山咁,滿滿的沙律菜,面有沙爹豬頸肉,非常爽口及烤香味,亦唔乾。最開心有花生粒及菠蘿,真係平時沙爹串燒的組合。而最底有黑麥包,好軟熟又甜甜的。不過個人覺得麥包唔配豬頸肉會好食d. . ⬛ 欖菜醬薯條 🍟 $48 ⬜ 不得不認餐廳的炸物做得幾好,雞翼同薯條都做到外脆內軟。鍾意粗薯,控制得好好唔太乾/太油。平時欖菜都係撈下粥/米粉食,而家撈沙律醬可以中和份鹹但帶酸,仲有欖菜獨特的香,所以薯條本身唔洗特別落鹽都ok!下次屋企都可以試撈呢個醬🙊 . 🟫飲品🍧 🟫 ✨菠蘿乳酪沙冰 $58 ✨士多啤梨乳酪沙冰 $58 叫咗2杯沙冰,飲得出係好天然的果汁未,冇特別加好多糖水,所以係少甜感覺健康。而菠蘿會比士多啤梨的較甜,及更融合乳酪的酸,不錯 . 由於太飽,下次黎要食埋甜品! . 🧭本 (觀塘) 地址:觀塘開源道52-54號豐利中心5樓509號舖 . #hkfoods #hkfoodie #hkfoodies #852food #hkigfoodie #hkfoodblogger #hkfoodlover #food #foodlove #hkrestaurant #香港 #香港食評 #香港美食...
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