Hong Kong Wing Nin 香港永年車仔麵茶冰廳 — Restaurant in Sha Tin District

Finally managed to try HKWN. It was good! I ate enough for 2 people (菠蘿油, 車仔麵, baked pork chop rice, egg waffle with soft serve, iced green tea red bean) since it was my first meal of the day.

Overall very enjoyable! The pineapple bun was great (excellent-tasting cold butter, much cleaner than most 茶餐廳, warm from the toaster oven).

The noodles were really good (fun to try the various ingredients... lots of reason to come back and try other variations).

The baked pork chop rice was alright. Texturally it was good, crispy bits of rice on the bottom, and the fried egg was interesting, but something was odd about the taste of the sauce. Maybe too much butter? Maybe a little too sweet...? I missed the 太平官-like flavor of the dish.

Egg waffle dish was stunning in presentation and full of nostalgia. Loved how the waffle absorbed flavors from the condensed milk/soft serve. Think the soft serve itself could have been a little creamier but otherwise no complaints about this dish, it was very fun to eat.

The drink was alright. I got it at the waitress' recommendation. Curious to try the HK milk tea next time.

The waitress was very friendly and helpful in assisting me with my order. Actually, the staff in general were friendly and helpful. The QR code system was a little tough to figure out but she offered to help me do it on her phone.

Overall very delicious experience! I can see why some people come back a few...

Hong Kong Wing Nin, located on the ground floor of New Town Plaza, offers a wide range of menu on local cuisine. Dinner was almost full even on a weekday.

We started the meal with some greens. Caesar salad with chicken and salted fish. Creative combination. Refreshing.

Baked ox tail soup with puff pastry. The pastry was flaky on the surface. The soup was superb, not just a sweet and sour HK style borscht. Instead this was a clear broth with savory taste of beef and rich tomatoes.

Hanger steak is one of my favorite cut for hot pot, but enjoying it on an iron plate was my very first time. Impressive! Thick cut. Not soda powder tenderized, had a good texture and was still easy to chew. Tasted beefy.

Sirloin was a huge piece. Super tender meat. Went well with both the black pepper sauce and signature spicy sauce. The steaks were well-seasoned. Served with hot thick fries and a veggies platter.

You know what? The best thing about this place was that they sold wine! Normally this kind of restaurants don't serve alcohol at all. One glass of house red was only +$25...

🀄️ Hk Wing nin 香港永年車仔麵 (shatin)

Haven’t had Chinese dishes in a while and HK wing nin really satisfied my cravings!

We ordered the 2 people set that comes with a choice of 2 dishes, 2 bowls of rice. 2 bowls of soup, a plate of veggies and two drinks!

The soup was tasteless at first but after adding salt it was so much better 😂

First dish: The soy sauce chicken was yum. We ordered regular size and it came with tons of meat! They did not cheap out at all.

Second dish: The beef vermicelli bowl was pretty good. The beef was not chewy and the vermicelli was cooked well. The pineapples were very fresh which gave this dish a kick.

We added $41 to add an extra dish which is a steamed fish! The fish came with a salty sauce and it was super salty but the fish itself was...