HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Tremé — Restaurant in Bogota, Capital District

Name
Tremé
Description
Nearby attractions
Galería Otros 360º
Cl. 70a #9 -24, Bogotá, Colombia
Royal Center
Kr 13 #66 - 80, Chapinero, Bogotá, Colombia
Galería Casas Riegner
Cl. 70a #741, Bogotá, Colombia
Museo Casa Lleras
Cl. 70a #735, Bogotá, Colombia
Nueveochenta Contemporary Art Gallery
Dg. 68 #1242, Bogotá, Colombia
National Natural Parks of Colombia
Cl. 74 #11 - 81, Bogotá, Colombia
Plaza de Lourdes
Kr 13 #63-2, Bogotá, Colombia
Basílica Menor Nuestra Señora de Lourdes
Kr 13 #63-27, Chapinero, Bogotá, Colombia
Parque de Lourdes
Cl 63, Bogotá, Colombia
Lourdes Music Hall
Kr 13 #64-56, Bogotá, Colombia
Nearby restaurants
Takuma Cocina Show
Cra. 11 #69-76, Bogotá, Colombia
WOK Calle 69
Cra. 9 #69 a 75, Chapinero, Bogotá, Cundinamarca, Colombia
El Mono Bandido Quinta Camacho
Cra. 10a #69-38, Bogotá, Colombia
Restaurante 69 Gauchos Quinta Camacho
110231, Cl. 69a #10-16, Bogotá, Colombia
Casa Café Cultor
Cl. 70a #9 - 44 Casa, Bogotá, Colombia
O'Sole Mio Zona G
Cl. 70a #No. 10A-02, Chapinero, Bogotá, Cundinamarca, Colombia
Stromboli Deep Dish Pizza
Cl. 70 #10A 25, Chapinero, Bogotá, Cundinamarca, Colombia
Itanos
Cra. 9 #70-34, Bogotá, Colombia
Restaurante Nueve
Cl. 70a #10a-18, Bogotá, Colombia
Rose Pastry Shop
Cra. 9 #70a-11, Bogotá, Colombia
Nearby hotels
Nomadia Hostel
Cl. 70 #11-10, Bogotá, Colombia
Hilton Bogota
Carrera 7 #No. 72-41, Chapinero, Bogota, Bogotá, Cundinamarca, Colombia
Hotel Casa Legado
Carrera 8#69-60, Bogotá, Colombia
JW Marriott Hotel Bogota
Cl. 73 #8-60, Chapinero, Bogotá, Cundinamarca, Colombia
Hotel Casona del Patio
Cra. 8 #69-24, Chapinero, Bogotá, Cundinamarca, Colombia
Lugano Suites
Calle 70a #7-62 Bogotá, Bogotá, Cundinamarca, Colombia
Aurora Hostel
Cra. 10a #67-86, Bogotá, Colombia
Four Seasons Hotel Casa Medina Bogota
Ak 7 #69a-22, Chapinero, Bogotá, Cundinamarca, Colombia
Hotel Lucitania
Cl. 69 # 9-39, Bogotá, Colombia
Hotel Vilar America
Cl. 66 #8-34, Chapinero, Bogotá, Colombia
Related posts
Keywords
Tremé tourism.Tremé hotels.Tremé bed and breakfast. flights to Tremé.Tremé attractions.Tremé restaurants.Tremé travel.Tremé travel guide.Tremé travel blog.Tremé pictures.Tremé photos.Tremé travel tips.Tremé maps.Tremé things to do.
Tremé things to do, attractions, restaurants, events info and trip planning
Tremé
ColombiaBogota, Capital DistrictTremé

Basic Info

Tremé

Cra. 10a #70-50, Bogotá, Colombia
4.6(594)
Save
spot

Ratings & Description

Info

attractions: Galería Otros 360º, Royal Center, Galería Casas Riegner, Museo Casa Lleras, Nueveochenta Contemporary Art Gallery, National Natural Parks of Colombia, Plaza de Lourdes, Basílica Menor Nuestra Señora de Lourdes, Parque de Lourdes, Lourdes Music Hall, restaurants: Takuma Cocina Show, WOK Calle 69, El Mono Bandido Quinta Camacho, Restaurante 69 Gauchos Quinta Camacho, Casa Café Cultor, O'Sole Mio Zona G, Stromboli Deep Dish Pizza, Itanos, Restaurante Nueve, Rose Pastry Shop
logoLearn more insights from Wanderboat AI.
Phone
+57 305 3045723
Website
treme.com.co

Plan your stay

hotel
Pet-friendly Hotels in Bogota, Capital District
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Bogota, Capital District
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Bogota, Capital District
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
Pollo Rostizado
Reducción de vino tinto y mantequilla cajun, cebollas baby caramelizadas y braceadas, jus de hongos silvestres acompañado de puré de batata dulce.
Smoked Nola Ribs
Costillas de cerdo ahumadas con glaze de bbq casero y succotash de maices dulces y salados
Po'boy Shrimp
Camarones pochados en mantequilla louisiana style con especias cajun y worcestershire sauce, acompañados de papas fritas.
Pepper Tender Loin & Frites
(300gr) corte nacional de lomo fino (acompañado de salsa cremosa de pimientas, papas francesas, ensalada de la casa).
Pumpkin Risotto
De calabaza asada en mantequilla de ajos, camarones encostrados en cajun y crumble de bacon.

Reviews

Nearby attractions of Tremé

Galería Otros 360º

Royal Center

Galería Casas Riegner

Museo Casa Lleras

Nueveochenta Contemporary Art Gallery

National Natural Parks of Colombia

Plaza de Lourdes

Basílica Menor Nuestra Señora de Lourdes

Parque de Lourdes

Lourdes Music Hall

Galería Otros 360º

Galería Otros 360º

4.5

(52)

Closed
Click for details
Royal Center

Royal Center

4.4

(4.5K)

Open 24 hours
Click for details
Galería Casas Riegner

Galería Casas Riegner

4.6

(81)

Open 24 hours
Click for details
Museo Casa Lleras

Museo Casa Lleras

4.7

(108)

Open 24 hours
Click for details

Things to do nearby

Top Tour: Guatavita, Salt Cathedral, and Andres Chia
Top Tour: Guatavita, Salt Cathedral, and Andres Chia
Mon, Dec 8 • 8:00 AM
Bogotá, Bogota, Colombia
View details
Festival Brilla Sueños
Festival Brilla Sueños
Sun, Dec 7 • 6:00 PM
Tv. 28 #5, 110231
View details

Nearby restaurants of Tremé

Takuma Cocina Show

WOK Calle 69

El Mono Bandido Quinta Camacho

Restaurante 69 Gauchos Quinta Camacho

Casa Café Cultor

O'Sole Mio Zona G

Stromboli Deep Dish Pizza

Itanos

Restaurante Nueve

Rose Pastry Shop

Takuma Cocina Show

Takuma Cocina Show

4.9

(2.4K)

$$

Click for details
WOK Calle 69

WOK Calle 69

4.6

(3.1K)

$$

Closed
Click for details
El Mono Bandido Quinta Camacho

El Mono Bandido Quinta Camacho

4.7

(2.6K)

Click for details
Restaurante 69 Gauchos Quinta Camacho

Restaurante 69 Gauchos Quinta Camacho

4.6

(1.5K)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Reviews of Tremé

4.6
(594)
avatar
5.0
42w

I had a fantastic dining experience at Treme. From the moment I walked in, the ambiance was warm and inviting, setting the perfect tone for an enjoyable meal.

A special mention goes to my server Jackson, who made the evening even more memorable with his outstanding service. He was not only incredibly friendly and attentive but also provided excellent recommendations that truly elevated the experience (the short ribs were amazing). Every dish he suggested was spot on, showcasing the best flavors the restaurant has to offer. His knowledge and passion for the menu were evident, making the decision process effortless.

To top it all off, Jackson surprised me with a thoughtful little detail at the end of the meal, which was such a kind and personal touch. It’s rare to find such genuine hospitality, and it truly made a difference.

I highly recommend this place—not only for the delicious food but also for the impeccable service. If you visit, be sure to ask for Jackson. You won’t be...

   Read more
avatar
3.0
1y

The expectation was not fulfilled. The service was not at the expected level, we were during the night however the illumination was scarce in some tables external zone terrace, it make not possible read the menu was necesary to use the cellphone lights. The service wasn't focused on getting the order, cleaning the table after the entres. They Never bring the bread. It make a clear contrast with the service for other tables were expensive wines and licours were requested, maybe they were motivated by the tip. Regarding the food, the level of salt in the sides (rice) for the gumbo was high making not easy to consume. The gumbo was a little salty as well, not spicy salty because sometimes people say is becasue this dish is spicy, however that day was salty. I went with great expectation because for my birthday celebration always look for the best restaurants, looking for great experiences ,however, this time was not possible. I hope just was a bad...

   Read more
avatar
1.0
2y

Sat for 20+ minutes, completely ignored by multiple staff. Only 5 tables in the entire restaurant; more staff than customers. Made clear on my reservation this was for my 15th anniversary and still got pathetic attention. I'm only not walking out because my wife really wants to eat here.

Server didn't listen to orders after finally showing up to the table.

Experience just keeps getting worse...

Edit: John saved the experience with thoughtful touches. Nevertheless, it shouldn't take public ridicule for customers to be treated fairly. It's a seco day... All restaurants should be exceptionally grateful for ANY business today since there's no alcohol being sold.

Food was good, not exceptional. But it definitely carried the...

   Read more
Page 1 of 7
Previous
Next

Posts

ORLANDO RINCON A (orincona)ORLANDO RINCON A (orincona)
The expectation was not fulfilled. The service was not at the expected level, we were during the night however the illumination was scarce in some tables external zone terrace, it make not possible read the menu was necesary to use the cellphone lights. The service wasn't focused on getting the order, cleaning the table after the entres. They Never bring the bread. It make a clear contrast with the service for other tables were expensive wines and licours were requested, maybe they were motivated by the tip. Regarding the food, the level of salt in the sides (rice) for the gumbo was high making not easy to consume. The gumbo was a little salty as well, not spicy salty because sometimes people say is becasue this dish is spicy, however that day was salty. I went with great expectation because for my birthday celebration always look for the best restaurants, looking for great experiences ,however, this time was not possible. I hope just was a bad day for they.
Diego Vásquez ForeroDiego Vásquez Forero
Sazerak is a new orleans style food restaurant opened recently on the neighborhood of Quinta Camacho. It offers great quality food with a nice restaurant design. Starters: Cajun elote : Delicious sweet corn with herb butter, great taste. Octopus & Andouile: Grilled octopus over a bed of potatoes and sausage, its ok. Main dishes: Jambalaya: Festive rice with shrimp, prawns and Aondole sausage. Nice good taste not very big. Shrimp Crab Fettuci: My personal favourite, the taste of the sauce made with dehudrated crab, shrimp al burro fettucini and shrimp make this the best dish on the house. Po’Boys (New Orlean style sandwiches): Butter shrimp sandwich, good choice for a main dish great flavour, comes with frimes and a nice sauce.
Andres Robayo CruzAndres Robayo Cruz
Treme – Cocina de alto nivel, servicio impecable y un ambiente que enamora Ubicado en el corazón de Quinta Camacho, Treme es de esos lugares que no solo se visitan, sino que se recuerdan. Desde el momento en que cruzas la puerta, el ambiente te envuelve: iluminación cálida, decoración moderna con guiños sutiles a lo clásico, música bien curada y un aire de sofisticación sin pretensiones. La atención fue impecable. Nos atendieron Felipe y Lore, y hay que decirlo con claridad: pocas veces se encuentra un servicio tan bien entrenado, tan genuinamente atento. No solo conocían el menú a la perfección, sino que supieron guiarnos en la elección de los platos sin forzar recomendaciones, y siempre con una sonrisa natural. El ritmo del servicio fue justo: sin demoras, sin apuros, con tiempos ideales entre cada plato. La carta no es económica, y eso hay que decirlo. No es un sitio para cualquier presupuesto. Pero en relación con la calidad, la atención y la experiencia, el precio es más que justo. Aquí no se viene a “comer algo”, se viene a vivir una experiencia gastronómica completa. Comenzamos con una entrada de tacos, que sorprenden desde el primer bocado: tortillas artesanales, ingredientes frescos, sabores bien equilibrados, nada sobrecargado. Luego, unas costillas que rozan la perfección: cocidas a baja temperatura, con carne suave que se desprende con facilidad, y una salsa que respeta el sabor del corte sin opacarlo. Pero lo mejor de la noche fue, sin duda, el tenderloin a la pimienta. Un corte jugoso, en su punto exacto de cocción, con una costra de pimienta perfectamente balanceada y una salsa que eleva cada bocado. El tipo de plato que uno no quiere que se acabe. En resumen, Treme es un restaurante que entrega mucho más de lo que promete. Ideal para una cena especial, una celebración íntima o simplemente para quienes aprecian la buena cocina. No es masivo, no es barato, pero sí es memorable.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Bogota, Capital District

Find a cozy hotel nearby and make it a full experience.

The expectation was not fulfilled. The service was not at the expected level, we were during the night however the illumination was scarce in some tables external zone terrace, it make not possible read the menu was necesary to use the cellphone lights. The service wasn't focused on getting the order, cleaning the table after the entres. They Never bring the bread. It make a clear contrast with the service for other tables were expensive wines and licours were requested, maybe they were motivated by the tip. Regarding the food, the level of salt in the sides (rice) for the gumbo was high making not easy to consume. The gumbo was a little salty as well, not spicy salty because sometimes people say is becasue this dish is spicy, however that day was salty. I went with great expectation because for my birthday celebration always look for the best restaurants, looking for great experiences ,however, this time was not possible. I hope just was a bad day for they.
ORLANDO RINCON A (orincona)

ORLANDO RINCON A (orincona)

hotel
Find your stay

Affordable Hotels in Bogota, Capital District

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Sazerak is a new orleans style food restaurant opened recently on the neighborhood of Quinta Camacho. It offers great quality food with a nice restaurant design. Starters: Cajun elote : Delicious sweet corn with herb butter, great taste. Octopus & Andouile: Grilled octopus over a bed of potatoes and sausage, its ok. Main dishes: Jambalaya: Festive rice with shrimp, prawns and Aondole sausage. Nice good taste not very big. Shrimp Crab Fettuci: My personal favourite, the taste of the sauce made with dehudrated crab, shrimp al burro fettucini and shrimp make this the best dish on the house. Po’Boys (New Orlean style sandwiches): Butter shrimp sandwich, good choice for a main dish great flavour, comes with frimes and a nice sauce.
Diego Vásquez Forero

Diego Vásquez Forero

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Bogota, Capital District

Find a cozy hotel nearby and make it a full experience.

Treme – Cocina de alto nivel, servicio impecable y un ambiente que enamora Ubicado en el corazón de Quinta Camacho, Treme es de esos lugares que no solo se visitan, sino que se recuerdan. Desde el momento en que cruzas la puerta, el ambiente te envuelve: iluminación cálida, decoración moderna con guiños sutiles a lo clásico, música bien curada y un aire de sofisticación sin pretensiones. La atención fue impecable. Nos atendieron Felipe y Lore, y hay que decirlo con claridad: pocas veces se encuentra un servicio tan bien entrenado, tan genuinamente atento. No solo conocían el menú a la perfección, sino que supieron guiarnos en la elección de los platos sin forzar recomendaciones, y siempre con una sonrisa natural. El ritmo del servicio fue justo: sin demoras, sin apuros, con tiempos ideales entre cada plato. La carta no es económica, y eso hay que decirlo. No es un sitio para cualquier presupuesto. Pero en relación con la calidad, la atención y la experiencia, el precio es más que justo. Aquí no se viene a “comer algo”, se viene a vivir una experiencia gastronómica completa. Comenzamos con una entrada de tacos, que sorprenden desde el primer bocado: tortillas artesanales, ingredientes frescos, sabores bien equilibrados, nada sobrecargado. Luego, unas costillas que rozan la perfección: cocidas a baja temperatura, con carne suave que se desprende con facilidad, y una salsa que respeta el sabor del corte sin opacarlo. Pero lo mejor de la noche fue, sin duda, el tenderloin a la pimienta. Un corte jugoso, en su punto exacto de cocción, con una costra de pimienta perfectamente balanceada y una salsa que eleva cada bocado. El tipo de plato que uno no quiere que se acabe. En resumen, Treme es un restaurante que entrega mucho más de lo que promete. Ideal para una cena especial, una celebración íntima o simplemente para quienes aprecian la buena cocina. No es masivo, no es barato, pero sí es memorable.
Andres Robayo Cruz

Andres Robayo Cruz

See more posts
See more posts