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Zaika Indian Cuisine Bar & Grill — Restaurant in Cahuita

Name
Zaika Indian Cuisine Bar & Grill
Description
Nearby attractions
Jaguar Rescue Center
In front of Villas del Caribe, Limón, Punta Cocles, Costa Rica
Playa Cocles
Limón Province, Costa Rica
Nearby restaurants
El Rincón Porteño
256, Limón, Limón Province, Punta Cocles, Costa Rica
La Pecora Nera Ristorante
Limón Province, Cocles, 70403, Costa Rica
GIGI BEACH Puerto Viejo
Playa Cocles, Limón Province, Puerto Viejo de Talamanca, 70403, Costa Rica
Casa Rio
contiguo a puente Rio Negro, Carretera manzanillo, Limón, Cocles, Costa Rica
Da Lime Beach Club & Restaurant at Hotel Aguas Claras
200 sur y 200 este del hotel Villas del Caribe, Cahuita, 60111 Limon Puerto Viejo, Punta Cocles, Costa Rica
Pita Hummus House
J7V8+QMR, 256, Limón, Talamanca, Costa Rica
Nearby hotels
Lanna Ban Hotel
400 sur este de la plaza de cocles, 70403, Costa Rica
Le Cameleon Hotel Puerto Viejo
100 metros Este de la Escuela de Cocles, 3 kilómetros desde Puerto Viejo, Limón, 70403, Costa Rica
Caribe Town Bungalows & Suites
Playa Cocles Puerto Viejo de Talamanca, Limon CR 117 7304, Limón, Puerto Viejo de Talamanca, Costa Rica
Ole Caribe
J7RF+C5G, 256, Limón, Cocles, Costa Rica
Villas Del Caribe
Puerto Viejo de Talamanca, 70403, Costa Rica
La Paz del Caribe
J7RF+48R, Limón Province, Puerto Viejo de Talamanca, Costa Rica
Jaguar Inn Hostel
Cocles, junto Jaguar Rescue Center, Limón, Puerto Viejo, 70403, Costa Rica
AroCocles
m Sur de hotel Los Continentes, C. Olé Caribe 300, Limón, Talamanca, Costa Rica
Hotel Bugabutik
300 m Este 350 m Sur de la Cancha de Futbol de Cocles, Puerto Viejo de Talamanca, 60111, Costa Rica
Peace Garden Bungalows
Ole Caribe Road, 350 m from the main intersection, Limón Province, Cocles, 70401, Costa Rica
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Keywords
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Zaika Indian Cuisine Bar & Grill
Costa RicaLimón ProvinceCahuitaZaika Indian Cuisine Bar & Grill

Basic Info

Zaika Indian Cuisine Bar & Grill

C. Olé Caribe, Limón, Cocles, Costa Rica
4.8(350)
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Ratings & Description

Info

attractions: Jaguar Rescue Center, Playa Cocles, restaurants: El Rincón Porteño, La Pecora Nera Ristorante, GIGI BEACH Puerto Viejo, Casa Rio, Da Lime Beach Club & Restaurant at Hotel Aguas Claras, Pita Hummus House
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Phone
+506 8800 7708
Website
foood.app

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Featured dishes

View full menu
Papas Y Coliflor/Cauliflower With Potato / Aalu Gobhi
(Vg vt gf)
Papas Y Berenjena / Eggplant With Potato / Aalu Baingan
(Vg vt gf)
Verduras Mixtas Al Curry Con Crema / Vegetable Korma
(Vg vt gf)
Guisantes Y Setas Al Curry / Peas And Mushroom / Matar Mushroom
(Vg vt gf)
Lentejas Amarillas Al Curry/Yellow Lentils / Dal Tadka
(Vg vt gf)

Reviews

Nearby attractions of Zaika Indian Cuisine Bar & Grill

Jaguar Rescue Center

Playa Cocles

Jaguar Rescue Center

Jaguar Rescue Center

4.8

(2.3K)

Open 24 hours
Click for details
Playa Cocles

Playa Cocles

4.7

(321)

Open 24 hours
Click for details

Things to do nearby

Pick up included kayaking and viewpoint hiking
Pick up included kayaking and viewpoint hiking
Fri, Dec 5 • 9:00 AM
Limón Province, Punta Uva, 70403, Costa Rica
View details
Learn Afro Latin Dance and Culture
Learn Afro Latin Dance and Culture
Sat, Dec 6 • 9:00 AM
Limón, Talamanca, Costa Rica
View details
Surf Caribbean waves with a local surf..
Surf Caribbean waves with a local surf..
Sun, Dec 7 • 9:00 AM
Limón Province, Puerto Viejo de Talamanca, 70403, Costa Rica
View details

Nearby restaurants of Zaika Indian Cuisine Bar & Grill

El Rincón Porteño

La Pecora Nera Ristorante

GIGI BEACH Puerto Viejo

Casa Rio

Da Lime Beach Club & Restaurant at Hotel Aguas Claras

Pita Hummus House

El Rincón Porteño

El Rincón Porteño

4.6

(651)

$$

Click for details
La Pecora Nera Ristorante

La Pecora Nera Ristorante

4.7

(400)

Click for details
GIGI BEACH Puerto Viejo

GIGI BEACH Puerto Viejo

4.1

(102)

Click for details
Casa Rio

Casa Rio

4.5

(272)

Click for details
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Reviews of Zaika Indian Cuisine Bar & Grill

4.8
(350)
avatar
2.0
46w

The service was kind, and the atmosphere was warm and inviting. The owner (or manager?) did not charge me for the food, and I enjoyed a delicious cocktail (the only thing I paid for). I think the issue is that the volume is very low, so every dish is made to order. To cut down wait time, they rush the cooking. I ordered a very basic matar paneer, but the chef did not simmer long enough to cook the spices down. Every bite was like crunching into raw cardamon or raw black pepper. The menu has no option for single diners, and the food is very expensive. A vegetarian dish cost 9,000 CRC and doesn't even include rice. I love Indian food, but I ended up sick for several days after eating here because the spices were not cooked down at all. (I am not complaining about heat, but raw spices that are not cooked into the food.) I am grateful the owner did not charge me, but I wouldn't recommend this place for single diners. If I were to go back in a group, I would specifically ask for there to be no rush on the food... which to me is a strange thing to have to request when paying for professionally...

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avatar
5.0
1y

Amazing Indian food, best we have had outside of India, and I have been to India 30+ times. Beautiful open air kitchen, the chef is just incredible.

Can order Mild, Medium, Hot and Indian hot.

We ordered a lot of different dishes to try, knowing we would have leftovers for lunch for our stay. Our young girls loved the Chicken Biryani and the plain Naan. We ordered the Butter Chicken, it had a nice warm smokey flavor to it which made it a very unique take on this classic. I love spicy Southern Indian Fish curry, theirs is good. Also get a grill from Tandoori oven, the Salmon came out sizzling and delicious.

Great drink selection, and cold beer & wine. Also try the mango lassi, we all loved it, especially the kids.

Felt like we were quietly surrounded by the jungle, the ambience is so nice, and very unique and fun big wood multi shaped tables. A very open, airy and welcoming space.

Service was amazing, and smiles all around from service to us!

A few Kilometers just south of Puerto Viejo, so nice to escape the town/traffic and come here, we will...

   Read more
avatar
5.0
22w

A Magical Indian Culinary Experience in Costa Rica!

This restaurant is pure magic! We honestly didn’t expect to find such authentic Indian food in Costa Rica, but we were truly blown away. Having traveled to India many times, we can say this is just as good as the best food we've had there — maybe even better!

The spices are perfectly balanced, and you can choose your preferred spice level, which makes it perfect for all tastes. They even have a real tandoori oven imported from India, and the flavors reflect that authenticity.

Make sure to check out the live open kitchen — watching the chef work is a treat in itself! He’s not only skilled but also super friendly, speaking English, Spanish, and Hindi. He even took the time to explain how the traditional tandoor works.

The service is excellent, warm, and attentive. Yes, it's a bit on the pricier side, but for the quality, authenticity, and overall experience — totally worth it. A must-visit for anyone craving true Indian cuisine...

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Lazer “Lazer” MadLazer “Lazer” Mad
I went to this restaurant and was excited that we now have Indian food here. When I entered the place, it was empty and no table occupied. I ordered a chicken masala and looked around, taking pictures of the place. The place has a chilling warm atmosphere, in the background there is playing some slow indian music. The Chef Negi welcomed me, he was asking me about the level of spice I like to have in my food. I was going for medium hot and he return to the kitchen. The food was serverd in serveravl bowls. Like one of the bowl with rice, one bowl of chicken masala and some extra sauces with pita bread and lentel crackers. The food exided my expextations, it was spicy the chicken tender, the rice well cooked, and the pita bread and the crackers omg. So all in all it was a nice experience. BTW the restaurant serverd 5 tables more in the short time I was there. Check out and enjoy I recommend it.
Sujatha SharmaSujatha Sharma
This place is elegant with an awesome vibe. and the staff is also really friendly. They know what they’re doing and what they’re talking about, and you can tell making the customers happy is their main priority. The food is excellent with tastes the prices are fair for the portion size, Very tasty and well prepared and you can choose among many menu options. with live kitchen, live band and for their prices it’s 100% worth it. The drinks are recommended from Indian lassi to wine and cocktails. Highly recommended from me the garlic naan with lamb chops and some lassis also. Can’t wait to return and wouldn’t hesitate to recommend it to anyone looking for somewhere to eat (Zaika bar and grilled)
vi brownvi brown
The food is 30% more expensive than in Canada with smaller portions, and the rice isn’t included even with the price. I had to keep calling out to the waitress because she wouldn’t come to the table to check on us. They do not have water that’s free like most cheaper restaurants, only bottled water you pay for. The fish or chicken pakora entree is more expensive than some of the main dishes. The naan was burnt and small. The spices were nice is the best thing about it, so satisfied my craving but I will not be coming back. For the same price you can go to Monli the 2 star Michelin restaurant in puerto viejo and have better portions and complimentary water. Pic with my tiny hand for scale.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

I went to this restaurant and was excited that we now have Indian food here. When I entered the place, it was empty and no table occupied. I ordered a chicken masala and looked around, taking pictures of the place. The place has a chilling warm atmosphere, in the background there is playing some slow indian music. The Chef Negi welcomed me, he was asking me about the level of spice I like to have in my food. I was going for medium hot and he return to the kitchen. The food was serverd in serveravl bowls. Like one of the bowl with rice, one bowl of chicken masala and some extra sauces with pita bread and lentel crackers. The food exided my expextations, it was spicy the chicken tender, the rice well cooked, and the pita bread and the crackers omg. So all in all it was a nice experience. BTW the restaurant serverd 5 tables more in the short time I was there. Check out and enjoy I recommend it.
Lazer “Lazer” Mad

Lazer “Lazer” Mad

hotel
Find your stay

Affordable Hotels in Cahuita

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This place is elegant with an awesome vibe. and the staff is also really friendly. They know what they’re doing and what they’re talking about, and you can tell making the customers happy is their main priority. The food is excellent with tastes the prices are fair for the portion size, Very tasty and well prepared and you can choose among many menu options. with live kitchen, live band and for their prices it’s 100% worth it. The drinks are recommended from Indian lassi to wine and cocktails. Highly recommended from me the garlic naan with lamb chops and some lassis also. Can’t wait to return and wouldn’t hesitate to recommend it to anyone looking for somewhere to eat (Zaika bar and grilled)
Sujatha Sharma

Sujatha Sharma

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Find a cozy hotel nearby and make it a full experience.

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The food is 30% more expensive than in Canada with smaller portions, and the rice isn’t included even with the price. I had to keep calling out to the waitress because she wouldn’t come to the table to check on us. They do not have water that’s free like most cheaper restaurants, only bottled water you pay for. The fish or chicken pakora entree is more expensive than some of the main dishes. The naan was burnt and small. The spices were nice is the best thing about it, so satisfied my craving but I will not be coming back. For the same price you can go to Monli the 2 star Michelin restaurant in puerto viejo and have better portions and complimentary water. Pic with my tiny hand for scale.
vi brown

vi brown

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