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Ficardo Restaurant — Restaurant in Paphos Municipality

Name
Ficardo Restaurant
Description
Nearby attractions
SODAP Beach
Cyprus
Pachyammos
Cyprus
пляже Фарос в Пафосе
Paphos 8042, Cyprus
Vrisoudia ΙΙ Beach
Cyprus
Alykes Beach
Paphos, Cyprus
Nearby restaurants
Romeos Tavern
Danae's Triangle, Paphos 8042, Cyprus
Tea for Two Poseidonos Avenue 56, Geroskipou, Paphos
Poseidonos Ave 56, Paphos 8041, Cyprus
Don Luigi's Trattoria Pizzeria
Poseidonos Ave 64, Paphos 8042, Cyprus
Xiang Gong Chinese Restaurant
Poseidonos Ave 65, Paphos 8042, Cyprus
Cavallini ristorante
PCWG+JQJ, Poseidonos Ave, Paphos 8042, Cyprus
Antasia Beach Club
Poseidonos Ave 28, Paphos 8042, Cyprus
Lichnari Traditional Charcoal Grill Taverna ! Όλα στα κάρβουνα!
Danaes Ave, Paphos 8042, Cyprus
Sti Ladokolla
Danaes Ave 8, Paphos 8042, Cyprus
Colosseum Restaurant Live Shows & Weddings
Danaes Ave 101, Paphos 8042, Cyprus
Kalua - Cocktails & Meze/Tapas Bar
Poseidonos 11 - 15, Yeroskipou 8042, Cyprus
Nearby hotels
Amphora Hotel & Suites
Poseidonos Ave 48, Paphos 8042, Cyprus
Olympic Lagoon Resorts, Paphos
Poseidonos Ave 48, Paphos 8042, Cyprus
Avanti Hotel
PCXG+FRQ, Poseidonos Ave, Paphos 8130, Cyprus
Veronica Hotel Paphos
Danaes Ave 20, Paphos 8101, Cyprus
Gold Lagoon Kosher Resort Paphos
PCXF+3QM, Poseidonos Ave 48, Paphos 8042, Cyprus
Louis Imperial Beach Hotel
Poseidonos Ave, Paphos 8042, Cyprus
Pandream Hotel Apartments
Poseidonos Ave 56, Paphos 8041, Cyprus
Athena Royal Beach Hotel
Poseidonos Ave 5, Paphos 8101, Cyprus
Seashell Apartments
Polydefkis Street Paphos Paphos District, 8042, Cyprus
Byreva Apartments
Danaes Ave 6, Paphos 8042, Cyprus
Related posts
Keywords
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Ficardo Restaurant things to do, attractions, restaurants, events info and trip planning
Ficardo Restaurant
CyprusCyprusPaphos MunicipalityFicardo Restaurant

Basic Info

Ficardo Restaurant

50 A, CY, 8042, Poseidonos, Paphos, Cyprus
4.7(356)$$$$
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spot

Ratings & Description

Info

attractions: SODAP Beach, Pachyammos, пляже Фарос в Пафосе, Vrisoudia ΙΙ Beach, Alykes Beach, restaurants: Romeos Tavern, Tea for Two Poseidonos Avenue 56, Geroskipou, Paphos, Don Luigi's Trattoria Pizzeria, Xiang Gong Chinese Restaurant, Cavallini ristorante, Antasia Beach Club, Lichnari Traditional Charcoal Grill Taverna ! Όλα στα κάρβουνα!, Sti Ladokolla, Colosseum Restaurant Live Shows & Weddings, Kalua - Cocktails & Meze/Tapas Bar
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Phone
+357 26 960184
Website
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Reviews

Nearby attractions of Ficardo Restaurant

SODAP Beach

Pachyammos

пляже Фарос в Пафосе

Vrisoudia ΙΙ Beach

Alykes Beach

SODAP Beach

SODAP Beach

4.3

(631)

Open 24 hours
Click for details
Pachyammos

Pachyammos

4.4

(38)

Open 24 hours
Click for details
пляже Фарос в Пафосе

пляже Фарос в Пафосе

4.2

(22)

Open 24 hours
Click for details
Vrisoudia ΙΙ Beach

Vrisoudia ΙΙ Beach

4.2

(219)

Open 24 hours
Click for details

Things to do nearby

Meet locals through arts
Meet locals through arts
Sat, Dec 6 • 9:00 AM
Paphos, Paphos, 8010, Cyprus
View details
From Paphos: Troodos Mountains Food & Wine Tour
From Paphos: Troodos Mountains Food & Wine Tour
Sat, Dec 6 • 8:00 AM
Paphos, Paphos, 7643, Cyprus
View details
Taste and Cook with Halloumi cheese
Taste and Cook with Halloumi cheese
Sun, Dec 7 • 8:00 AM
Episkopi, Paphos, 8524, Cyprus
View details

Nearby restaurants of Ficardo Restaurant

Romeos Tavern

Tea for Two Poseidonos Avenue 56, Geroskipou, Paphos

Don Luigi's Trattoria Pizzeria

Xiang Gong Chinese Restaurant

Cavallini ristorante

Antasia Beach Club

Lichnari Traditional Charcoal Grill Taverna ! Όλα στα κάρβουνα!

Sti Ladokolla

Colosseum Restaurant Live Shows & Weddings

Kalua - Cocktails & Meze/Tapas Bar

Romeos Tavern

Romeos Tavern

4.5

(454)

$$

Click for details
Tea for Two Poseidonos Avenue 56, Geroskipou, Paphos

Tea for Two Poseidonos Avenue 56, Geroskipou, Paphos

4.5

(614)

Click for details
Don Luigi's Trattoria Pizzeria

Don Luigi's Trattoria Pizzeria

4.4

(203)

$$

Click for details
Xiang Gong Chinese Restaurant

Xiang Gong Chinese Restaurant

4.4

(129)

$$

Click for details
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Reviews of Ficardo Restaurant

4.7
(356)
avatar
2.0
4y

We decided to go here after seeing all the amazing reviews and were unfortunately really disappointed. For starters we had halloumi - This was really nice. We also had bruschetta - not great at all as the bread was not toasted and was quite soggy.

The mains were so disappointing; we had ravioli which tasted like standard supermarket pasta and sauce and the ribeye which was inedible. I had one bite and couldn’t have any more even though I was hungry. My partner tried some and asked for lemon to put on it to see would that help but it was still awful. It was extremely rubbery (the chef acknowledged this after tasting a piece later) and for some reason watery (maybe had been frozen?). I put it to the side of the table ; the two of us sat at a table for four so I put it on the other side of the table and no one noticed or came to check on us until the end. The waiter asked if I’d like something else but I didn’t because nothing else apart from the halloumi had been nice.

If you want a nice steak go next door to the lodge; absolutely amazing steak, good quality fresh meat. If you want Italian food go to Duomo. I’m not sure what ficardos specialty food is but it didn’t succeed in any field.. the service wasn’t great and I found the man who seated us to be quite rude.

Also I find it strange that they have NO negative or average reviews in 2 years when the quality of the food was so poor.. I wish I would have seen a review like this before wasting a night of a short...

   Read more
avatar
4.0
2y

The owner greeted us warmly, setting the tone for a welcoming dining experience. The staff were friendly and attentive, adding to the overall positive ambiance. We started with a selection of appetizers, including the soup of the day and beef carpaccio. The starters were delicious, with the soup served at the right temperature and well-seasoned. The carpaccio provided an interesting twist on traditional flavors. Moving on to the main courses, we ordered the Diane Steak, Fillet Steak, and Gorgonzola Pork Fillet. Unfortunately, some of the dishes, despite being ordered medium to well, were not cooked properly, which was a disappointment. Another issue arose when the main courses arrived with shared portions of steamed vegetables and mashed potatoes. While we were dining as couples, it seemed odd that the dishes were not served individually, especially if we had been a group of friends rather than couples. Despite these hiccups, the overall taste of the food was pleasant and enjoyable, making the experience worthy. The desserts, including the Lava Cake and Pear, were decent. However, the pear was cold when it would have been more satisfying if it had been warm and melting. The restaurant boasted a calm and simple atmosphere, creating a relaxed setting for a meal. It should be noted that the prices were a bit on the higher side, but considering the positive aspects of the experience, the visit was...

   Read more
avatar
1.0
13w

Absolutely shocking service, the lady that works front of house should not be in hospitality. Her Father and Brother would be better off without having her in the restaurant. We, as a family of 3, 2 adults and a child, went for dinner her due to the good reviews. Myself and my son ordered a starter and my wife did not. We all ordered mains. The two starters came after about 15 mins and, to be fair, whilst the portions were small they tasted very good. Then, after a further 50 mins, whilst watching other tables, who arrived after us, receive their mains we still had not. Bear in mind my wife had so far been at the restaurant for well over an hour without having anything to eat. I asked a waiter when our mains would arrive. He didn't come back so after a further 10 mins I asked the lady (I use this term loosely) who works front of house how long the mains would be. After a further 10 mins (so now an hour and a half had lapsed from ordering to still not receiving mains and all this time my wife had not eaten) I decided to draw a line under it and went to the counter to cancel the mains and just pay for the drinks we had and the two starters. The lady who works front of house exploded, blaming me and exhibiting the worst customer service I have seen. Her brother actually came and apologised. We left, hungry and disappointed. Terrible service and a...

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Posts

Stylianie MatthaiouStylianie Matthaiou
The owner greeted us warmly, setting the tone for a welcoming dining experience. The staff were friendly and attentive, adding to the overall positive ambiance. We started with a selection of appetizers, including the soup of the day and beef carpaccio. The starters were delicious, with the soup served at the right temperature and well-seasoned. The carpaccio provided an interesting twist on traditional flavors. Moving on to the main courses, we ordered the Diane Steak, Fillet Steak, and Gorgonzola Pork Fillet. Unfortunately, some of the dishes, despite being ordered medium to well, were not cooked properly, which was a disappointment. Another issue arose when the main courses arrived with shared portions of steamed vegetables and mashed potatoes. While we were dining as couples, it seemed odd that the dishes were not served individually, especially if we had been a group of friends rather than couples. Despite these hiccups, the overall taste of the food was pleasant and enjoyable, making the experience worthy. The desserts, including the Lava Cake and Pear, were decent. However, the pear was cold when it would have been more satisfying if it had been warm and melting. The restaurant boasted a calm and simple atmosphere, creating a relaxed setting for a meal. It should be noted that the prices were a bit on the higher side, but considering the positive aspects of the experience, the visit was still worthwhile.
Tim BurtscherTim Burtscher
A very beautifull restaurant but sad that they dont do there best... one waiter (man with long black hairs) did his job really good but the rest was shocking... sorry but you DONT touch the food of the custumor 🤦‍♂️ my friend wasent finished with his food and have left over bred and sauce of his meal and he wanted it to eat together, the waiter asked are you finished and he sayes NO and then the waiter touched his food and out the bread on the bair table and walked away with the plate... also was there a used ashtray and when the maindishes came the put the ashtray over my food away (my friend was still smoking in this moment and didnt know what to do with the ash) and after we finished the bill took 25 minutes to arive... sorry but we didnt have any drinks or food left and it cant take so long to bring the bill while all waiters just stand there.... and i recomment to not order the spaghetti vongole because its not cooked traditionally with whitewine and it just smells about chilli (no other taste) but i need to say that the mozerella bread with tomates in it was good.
Serge BosqueSerge Bosque
We've really been impressed by this restaurant. It was a hot humid night so I was put off to have to stay outside, but after they placed us at a table surrounded by fans, we quickly felt comfortable. The interior is gorgeous, combining modern architecture and garden features. It is a family restaurant who really care about quality ingredients. They also own vineyards so you're in for a treat. We didn't fancy meat or fish so the choice was limited. With no suitable main course we concentrated on starters, and every one of them was gorgeous. Most had some sweet flavours. It's not cheap but if you like quality it is good value. The wine was excellent. The service was very good. The head waiter, in particular, was very pleasant and knowledgeable. The waitress was lovely, very genuine with engaging. The only negative note was that they opened a bottle of water without asking us first. It's a bit cheeky. Also I wish they didn't use plastic straws. Highly recommended. Closed Monday and Tuesday.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Paphos Municipality

Find a cozy hotel nearby and make it a full experience.

The owner greeted us warmly, setting the tone for a welcoming dining experience. The staff were friendly and attentive, adding to the overall positive ambiance. We started with a selection of appetizers, including the soup of the day and beef carpaccio. The starters were delicious, with the soup served at the right temperature and well-seasoned. The carpaccio provided an interesting twist on traditional flavors. Moving on to the main courses, we ordered the Diane Steak, Fillet Steak, and Gorgonzola Pork Fillet. Unfortunately, some of the dishes, despite being ordered medium to well, were not cooked properly, which was a disappointment. Another issue arose when the main courses arrived with shared portions of steamed vegetables and mashed potatoes. While we were dining as couples, it seemed odd that the dishes were not served individually, especially if we had been a group of friends rather than couples. Despite these hiccups, the overall taste of the food was pleasant and enjoyable, making the experience worthy. The desserts, including the Lava Cake and Pear, were decent. However, the pear was cold when it would have been more satisfying if it had been warm and melting. The restaurant boasted a calm and simple atmosphere, creating a relaxed setting for a meal. It should be noted that the prices were a bit on the higher side, but considering the positive aspects of the experience, the visit was still worthwhile.
Stylianie Matthaiou

Stylianie Matthaiou

hotel
Find your stay

Affordable Hotels in Paphos Municipality

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A very beautifull restaurant but sad that they dont do there best... one waiter (man with long black hairs) did his job really good but the rest was shocking... sorry but you DONT touch the food of the custumor 🤦‍♂️ my friend wasent finished with his food and have left over bred and sauce of his meal and he wanted it to eat together, the waiter asked are you finished and he sayes NO and then the waiter touched his food and out the bread on the bair table and walked away with the plate... also was there a used ashtray and when the maindishes came the put the ashtray over my food away (my friend was still smoking in this moment and didnt know what to do with the ash) and after we finished the bill took 25 minutes to arive... sorry but we didnt have any drinks or food left and it cant take so long to bring the bill while all waiters just stand there.... and i recomment to not order the spaghetti vongole because its not cooked traditionally with whitewine and it just smells about chilli (no other taste) but i need to say that the mozerella bread with tomates in it was good.
Tim Burtscher

Tim Burtscher

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Paphos Municipality

Find a cozy hotel nearby and make it a full experience.

We've really been impressed by this restaurant. It was a hot humid night so I was put off to have to stay outside, but after they placed us at a table surrounded by fans, we quickly felt comfortable. The interior is gorgeous, combining modern architecture and garden features. It is a family restaurant who really care about quality ingredients. They also own vineyards so you're in for a treat. We didn't fancy meat or fish so the choice was limited. With no suitable main course we concentrated on starters, and every one of them was gorgeous. Most had some sweet flavours. It's not cheap but if you like quality it is good value. The wine was excellent. The service was very good. The head waiter, in particular, was very pleasant and knowledgeable. The waitress was lovely, very genuine with engaging. The only negative note was that they opened a bottle of water without asking us first. It's a bit cheeky. Also I wish they didn't use plastic straws. Highly recommended. Closed Monday and Tuesday.
Serge Bosque

Serge Bosque

See more posts
See more posts