Lakaj — Restaurant in Aarhus Municipality

To be honest the service was awful. The waiting time for the food (pr dish) was between 20 - to minutes. I got then fish as a starter which was quite good. Unfortunately the quality dropped hereafter. The risotto was more of a porridge than risotto - over cooked. Personally I didn’t like the sweet mushrooms but that is a personal taste. The dessert was an over baked apple pie very very sweet and with apples that tasted like something from last year. We never got any communication with the waiter. We could see that they ran very fast but forgot about service. I would not recommend this...

This is our go-to place for an affordable fancy dinner setting, being two uni students. The fact that they have a really small menu is a great concept, as there seems to have been put a lot of care into the food. We reserved a table at 17:30 on a saturday night, and we were really pleased with the speed of the service, considering the restaurant was pretty full. The waiters were really down to earth, which is really nice as we aren't really into the so-called "up-scale"...

Den rustikke var et rigtigt dårligt gensyn. Til forret fik jeg svine croques, som var genopvarmet med en Chardonnay som ikke passede til. Til hovedret bestilte jeg ribeye for de 100 ekstra kroner. dette kom med pomfritter (ikke hjemmelavet) og kold sauce. "Retten" ville få den nærmeste Jensens Bøfhus til at fremstå som de ypperste inden for Michelin. hold fast den kok som har lavet det skulle skamme sig- og så for 100 kroner ekstra. vi ventede en time og et kvarter mellem forret og hovedret og var nødt til selv at gøre opmærksomme på at restauranten vidst havde glemt os. ingen beklagelse, ingenting. jeg fik en meget kedelig Cote du Rhone til hoved"retten", som ikke rigtigt blev præsenteret, mens mine kompagnoner fik "en meget speciel vin som virkelig var en oplevelse" til deres braiseret okse. hvorfor i alverden servere man ikke det samme til, eller prøver at gøre noget ud af også at præsentere Cote du Rhonen på samme vis? Desserten var intet specielt heller. lugtede igen af venstrehånds arbejde, eller en kok som ikke aner hvad han laver og/eller har lavet det samme i for lang tid. Super skuffende aften hvad maden og service angår. Man kan håbe der snart lukkes ned her og der kommer noget nyt, med nogen som tør tage nogen chancer. Min varmeste anbefaling til at gå på Jensens...