Crêperie Les Blonds — Restaurant in Las Terrenas

Overall the food was really good. I got the cinnamon apple crepe to eat with a cappuccino. The crepe was very sweet (which is what I wanted) and came with a little scoop of ice cream. We didn’t have to wait long for our food or the check. We came on a Sunday morning (in January) and it wasn’t too crowded. We were able to get a table right away. Apple Pay excepted. The only bad thing about this place is the atmosphere. We sat outside so I get there is only so much they could have done to prevent this but there were SO many flies. The flies were constantly landing in the food. I don’t know if I have ever seen so many flies outside of a restaurant other than...

The only real crepes you’ll find in Dominican Republic. Both sweet and salty crepes are delicately assembled and full of flavor. The place is cozy and beautiful and the staff is very friendly. For a true French experience by the beach, order your crepes with cider. If you still have some space left.. treat yourself to a caramel...

We found the crepes too expensive and not very good. My husband’s crepe had raw egg. Not just the yolk… but the whole egg white too. The flavors were strange and we were left very disappointed for spending $24 USD. The coffee was delicious though! I could see the sweet crepes being better, but still pricey...