Sucrée — Restaurant in San Salvador

Place is a Joke. We went for a what we thought was going to be a nice and "quick" breakfast. To start the coffee was cold!. Not warm but cold !!!.. it took 2 hours for our food to arrive. 2 hours for a waffle and desayuno tipico. Are you kidding me!!. Food was average nothing special. I was better of just heating up eggo in my hotel. Not going back to this place. If you do plan on dining here do plan for a full morning inside there. BTW not exaggerating when I said food took 2, if not more hours to get. Mediocre restaurant. At least have a manager or chef to apologize to people...

I was deeply disappointed with my breakfast experience today. The service was below par, with a notably unfriendly waitress. I ordered Eggs Benedict with salmon, which unfortunately arrived completely cold and inedible. When I voiced my concerns, the waitress seemed offended, as if I had prepared the dish myself.

The situation was somewhat addressed by the manager who reheated the dish with a new egg. Given the price, the quality of the food was underwhelming. Both the food preparation and the staff’s attitude require significant improvements. I will not...

Food is very good.

Won't let you bring your own water bottle so you are forced to buy a plastic water bottle from them, not too eco-friendly, which also takes me the second point: not so work friendly.

If you are looking for is a calm place to sit and work, Sucree is not ideal, few tables have a power outlet close enough to charge your computer and all spaces other than the terrace are quite noisy.

Table service is not the most proactive, you will find yourself looking for a waiter for coffee, napkins, give your...