La cuisine de billy — Restaurant in Arles

This was a horrible experience. The starters (salmon tartar and burrata) were ok, but then it went downhill. We ordered steaks that were universally dry and extremely overcooked, beef stew that was not even stew, and tagliatelle that seemed like it had been sitting on the plate for 30 minutes. The apricot crumble was truly inedible. It tasted bad and was cold on the bottom. As for service, the food came very slowly and was taken very slowly, with too much time in between. The atmosphere was bad. Despite the beautiful view, the interior was way, way to hot, and the music started playing ads halfway through the meal. I hope that something went horribly wrong in the kitchen, but I doubt it. Do not eat here. For the same price, get a truly excellent fine dining experience at la boheme.

That said, the...

La cuisine de Billy in Arles deserves more than a five star review.

My dad and I arrived quite late on the evening and had a rough day. The warm welcome we received from the staff made everything alright. I only speak a little bit of French but the language barrier was no problem.

They had excellent vegetarian options (starers, main course and dessert) and I wish I could try them all. The vegetarian and gluten free meals are displayed clearly on the menu which is very nice.

If you are in Arles you must visit this restaurant. Ask for the lemon pie as dessert and I assure you you won’t be disappointed.

If the staff reads this review I want to thank them again for the wonderful dinner and experience. If i am near Arles I would surely visit La cuisine de...

Searched for lunch spots before sightseeing Arles, and this place caught my eye with its €25 or 30 for two or three course, respectively - and in English. The experience was great, plenty of shade during lunch hour and a view of the amphitheater. The menu seemed to change weekly, which gave me a little surprise, but we were very satisfied with what we got. The leek fondue was an interesting surprise as a side dish. We tried the bull stew, fish of the day, and meat of the day. All were solid choices with good execution. Desserts were great as well: the lemon pie had authentic lemon cream topping that tasted like refreshing lemon, and the chocolate dessert was perfectly smooth. Great food, great atmosphere, and that amphitheater view made...