La Table du Marché — Restaurant in Bergerac

You can read the full review and see a short movie about Le Table du Marche on the only blog for reviews and ratings refracted through the 5D Sensograph of the 5 human senses placescases.com.

La Table du Marche is located right next to the covered market in the center of Bergerac, hence the name - the market table.

See .... …. Straight from the entrance, it impresses with its modern style in the interior. The prints on the walls are eye-catchers, there are pillows on the sofas – the atmosphere is both stylish and modern, and cozy; …. Each dish is beautiful and a visual masterpiece in itself - decorations with edible flowers, plates and trays are well chosen as a canvas for the beautiful "paintings" that were presented to us; La Table du Marche has a high rating on the web and there is a reason - it is well worth a visit.

Feel …. …. The restaurant does not have a Michelin star, but is included in the Michelin Guide and is a par excellence fine dining restaurant. 2 appetizers amuse bouche are served before the actual one chosen by you and 2 more desserts after the one chosen by you. The whole company is expected to gather to take the orders. So, my advice is, go all together, not like us in portions, because until we all got together, we'd been waiting a long time for the menus and orders to be handed out; …. Each course of food is served to everyone at the same time.

Hear …. …. The music is diverse, but ethno and jazz predominate, there was even one based on Bulgarian folklore. ....

Smell .... …. The combinations of smells were fine and wonderfully combined, and from the very beginning of the amuse bouche this is felt; …. Any variations of the nose from the various wines by glass, which you can combine on the recommendation of the waiters with the food; …. Citrus scent - orange and lemon in the marshmallow served with the coffee. Brilliant idea, invigorated everyone in the company who tried it! .... Ice cream with parsley and basil flavor in the dessert Chocolate delicacy - an ingenious combination! …. I most admired the delicate aroma of the cheese in one of the desserts (which most of the palates of our Bulgarian company could not perceive well) - both in taste and aroma was so impressive and I'm sure I've never tasted anything like this before;

Taste .... ..... Goose liver, lamb, fish - whatever you choose, everything is very masterfully created and implemented; …. The desserts were masterpieces of taste, aroma and color. With the coffee came more desserts - wonderful to the last detail! To get a better idea, it is best to watch the movie! If you are in the Bergerac region and you are a gourmet fan, La Table du Marche is a must-see place! Bon Appetit! You can read the full review and see a short movie about Le Table du Marche on the only blog for reviews and ratings refracted through the 5D Sensograph of the 5 human senses...

We had a shocking experience at La Table du Marche on 10 July.

Glass went over my dish after a waitress accidentally smashed a glass at our table. My main course was taken away and brought back less than 8 minutes later — the same plate, with the food clumsily rearranged and glass still in it (see photo). Only when I pointed this out again was a fresh dish prepared.

This is a fundamental food safety failure. What made it worse was the lack of any genuine apology, reassurance, or compensation at the time.

We deliberately chose not to escalate this publicly straight away. Out of respect, we raised it privately with the restaurant so they could learn from it and prevent it happening to others. The manager admitted it was unacceptable and offered us a refund (despite us not asking). But six weeks on — after many polite reminders — nothing has been paid, and our emails are now ignored.

We gave the restaurant discretion and dignity. In return, we’ve been met with broken promises and disregard. No doubt to avoid a bad review affecting his summer trade. Stay away from this...

Probably a good restaurant for meat eaters, but for vegans (who can cook themselves) absolutely not recommended. You get the strong feeling of eating the “meat meal creations” - simply served without the meat, but for the same price. And in this case 100.- Euros for two people (no alcohol/wine,only still water and juice) is way too pricey! Starter and dessert been pretty tasty though and included fresh ingredients but the main meal - the most important category - was in our opinion a complete failure of swimming vegetables and too many non-fitting herbs in a bowl. It showed pretty clearly the lack of knowledge or excitement of the chef to create a great main course without meat- or fish products.The atmosphere of the restaurant is pretty cold, the food itself was served by a quite non-motivated waitrress without a smile or a simple...