We were excited to go have some Thai food, especially after having alot of French dishes over the last few days. The service was prompt and prices were not bad. Definitely a popular place due to how packed it was. We ordered the tofu with legumes, Thai wings, pad Thai and red curry. Not to be called a Thai food expert, but having travelled across Asia numerous times and living in Perth, Australia - Asian food is a staple. The best dish we had that night was the tofu with legumes - lots of flavour and vegetables! Thai wings - just your normal fried wings. no Thai flavouring here. Pad Thai - this is your average fried noodles. I don't think any tamarind was used in this dish, tamarind is a staple for pad Thai. I would not call these noodles, pad Thai. Red curry - I think the right ingredients were there but needed so much more of it. The curry lacked so much flavour and oh dear, who needs THAT much rice.
I would not recommend this place and would...
Read moreSanthosa is my favorite fast food place in Bordeaux, the food is amazing as an expat who lives away from home, santhosa kind of replaces the home Experience in terms of food. The terrible thing about my recent visit is the waitresses and her mistreatment of colored customers , the disgust on her face when taking the order was so much of an humiliating experience, she completely avoided the eye contact , didn't even bothered to dress the table with cutleries , when I tried to ask her , she was evasive and completely rude , a Caucasian young woman who is so ineligible for hospitality industry I didn't expected to be served by a racist person . We pay , deserved to be...
Read moreSmall restaurant in a great place with outdoor seating. Food looked great for non celiacs.
I have symptomatic celiac disease and have to follow a strict gluten-free diet. The waitress asked for me and there were three gluten-free options Red Curry Bon He Tam Belly
If you have celiac disease, please be super careful and ask again, even if it is uncomfortable.
I was first brought a dish for which, when I asked, the chef wasn't sure whether they had used soy sauce containing gluten. So they swapped the dish again. I tolerated the food well afterwards, but without sauce it was okay, but not super...
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