L'AVENUE RESTAURANT MENTON — Restaurant in Nice

I recently had the pleasure of dining at your restaurant with my family, and I must say, it was an absolute delight! The attention to detail and the care put into every dish truly made the experience unforgettable.

Let's start with the Salmon Dish - it was simply divine. The salmon was cooked to perfection, flaky and moist with a wonderful sear that added a delightful texture. The accompanying sauce was a harmonious blend of flavors that complemented the fish beautifully. Every bite was a symphony of taste, and I found myself savoring each morsel with delight.

Now, let's talk about the Strawberry Sorbet Dessert. Oh, what a sweet treat it was! The sorbet was incredibly refreshing, bursting with the natural essence of ripe strawberries. It was the perfect balance of sweetness, making it a delightful ending to the meal. The presentation was elegant, and the garnish of fresh mint added a lovely touch, both visually and in taste.

The friendly and attentive waitstaff made me feel welcomed from the moment I stepped in. Their knowledge of the menu and their helpful recommendations made the dining experience even more enjoyable.

I must commend your restaurant for its commitment to using fresh, high-quality ingredients, evident in the exceptional flavors of both the salmon and the sorbet. The passion and dedication of the culinary team truly shine through in every dish they prepare.

In conclusion, my dining experience at your establishment was outstanding. The Salmon Dish and Strawberry Sorbet Dessert were beyond delicious, and the impeccable service added to the overall charm of the evening. I will undoubtedly be returning to sample more of your delightful creations and will happily recommend your restaurant to anyone in search of a memorable dining experience.

Thank you for a wonderful time, and keep up the...

I don’t know what the other guys who gave 5 stars generally eat in their life but certainly they have no gusto!!! We started with octopus which was a very big plate but no taste at all! The octopus was raw and now even chewable! They said it is the Italian way🫢 We asked for a fish but 20mins later we learned that it is not on the menu today. The fish market is closed on Monday. 🫤 We ordered the main course pasta (nothing homemade, shopping prevails!) one was still dry inside. They said Italian way “Aldente” 🤦🏻‍♂️ Last but not least the portions are really excessive and therefore I guess the intervals between the courses are too long! Long story short, we just eat the salad and the breads. (We even have to make the sauce on our own). So, if you are very hungry, don’t have much time to look around and have 50-60€/pp to waste proceed...

This place is lovely. It's made really special by the quality and level of service you receive as well as the upmarket interior. Our waitor was especially great and took his time with us, going over the menu and cocktails. Nothing felt rushed, and we really enjoyed having a laugh with him. He was readily available for any questions we may have had, which was very much appreciated. The cocktails were also very delicious and refreshing.

The main dishes we ordered (lasagne, salmon tagliatelle, and the marinated swordfish) were good, with the salmon tagliatelle being the clear winner. I would love to return here just to try their fresh, homemade pasta. As we were waiting for our main meals, we were brought complimentary bread and a little amuse bouche, which was lovely.

Overall, it was a very lovely...