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Maezaly — Restaurant in Nogent-sur-Marne

Name
Maezaly
Description
Nearby attractions
Château of Vincennes
Av. de Paris, 94300 Vincennes, France
Église Notre-Dame
82 Rue Raymond du Temple, 94300 Vincennes, France
Keep of Vincennes
Av. de Paris, 94300 Vincennes, France
Près de château Vincennes.
10 Cr Marigny, 94300 Vincennes, France
Sainte-Chapelle de Vincennes
Av. de Paris Château de, 94300 Vincennes, France
Place du Général Leclerc
Pl. du Général Leclerc, 94300 Vincennes, France
Esplanade du Château de Vincennes
Esp. Saint-Louis, 75012 Paris, France
Square Carnot
75012 Paris, France
Terrain d'Aventure
92 Rue François Arago, 93100 Montreuil, France
La Fonderie - Centre Artistique
106 Rue Edouard Vaillant, 93100 Montreuil, France
Nearby restaurants
Aarush
26 Av. de Paris, 94300 Vincennes, France
Mlle Amande
14 Rue Saulpic, 94300 Vincennes, France
Barto
22 Av. de Paris, 94300 Vincennes, France
Churrasqueiria
28 Rue Robert Giraudineau, 94300 Vincennes, France
Miam Miam Libanais
18 Rue de Montreuil, 94300 Vincennes, France
Matsuri
24 Av. de Paris, 94300 Vincennes, France
Les Saveurs de Djerba
14 Rue Robert Giraudineau, 94300 Vincennes, France
Gruppomimo - Vincennes
54 Av. de Paris, 94300 Vincennes, France
Le Drapeau de Vincennes
18 Av. de Paris, 94300 Vincennes, France
UBUD
1 bis Av. de Paris, 94300 Vincennes, France
Nearby hotels
Appart Hôtel Victoria
16 Rue de Montreuil, 94300 Vincennes, France
Aparthotel Adagio Paris Vincennes
42 Av. de Paris, 94300 Vincennes, France
Best Western Saint Louis
2Bis Rue Robert Giraudineau, 94300 Vincennes, France
Hôtel Du Château Vincennes
1 Rue Robert Giraudineau, 94300 Vincennes, France
Hôtel Daumesnil Vincennes
50 Av. de Paris, 94300 Vincennes, France
Hôtel le Home
7 Rue Eugénie Gérard, 94300 Vincennes, France
Vincennes
17 Av. de Paris, 94300 Vincennes, France
Hôtel Donjon Vincennes
22 Rue du Donjon, 94300 Vincennes, France
Hôtel Terminus Château
9 Av. de Nogent, 94300 Vincennes, France
Hotel Trianon
44 Rue des Laitières, 94300 Vincennes, France
Related posts
Keywords
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Maezaly things to do, attractions, restaurants, events info and trip planning
Maezaly
FranceIle-de-FranceNogent-sur-MarneMaezaly

Basic Info

Maezaly

26 Rue de Montreuil, 94300 Vincennes, France
4.9(228)
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spot

Ratings & Description

Info

attractions: Château of Vincennes, Église Notre-Dame, Keep of Vincennes, Près de château Vincennes., Sainte-Chapelle de Vincennes, Place du Général Leclerc, Esplanade du Château de Vincennes, Square Carnot, Terrain d'Aventure, La Fonderie - Centre Artistique, restaurants: Aarush, Mlle Amande, Barto, Churrasqueiria, Miam Miam Libanais, Matsuri, Les Saveurs de Djerba, Gruppomimo - Vincennes, Le Drapeau de Vincennes, UBUD
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Phone
+33 1 43 74 98 62
Website
maezaly.com

Plan your stay

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Reviews

Nearby attractions of Maezaly

Château of Vincennes

Église Notre-Dame

Keep of Vincennes

Près de château Vincennes.

Sainte-Chapelle de Vincennes

Place du Général Leclerc

Esplanade du Château de Vincennes

Square Carnot

Terrain d'Aventure

La Fonderie - Centre Artistique

Château of Vincennes

Château of Vincennes

4.5

(6.7K)

Open 24 hours
Click for details
Église Notre-Dame

Église Notre-Dame

4.5

(190)

Open until 7:30 PM
Click for details
Keep of Vincennes

Keep of Vincennes

4.6

(450)

Open 24 hours
Click for details
Près de château Vincennes.

Près de château Vincennes.

4.9

(26)

Open 24 hours
Click for details

Things to do nearby

Learn to bake classic French croissants
Learn to bake classic French croissants
Mon, Dec 8 • 1:00 PM
75007, Paris, France
View details
Versailles food and palace bike tour
Versailles food and palace bike tour
Tue, Dec 9 • 9:00 AM
75741, Paris, France
View details
Cheese and wine tasting with Chef Alex
Cheese and wine tasting with Chef Alex
Mon, Dec 8 • 2:00 PM
75005, Paris, France
View details

Nearby restaurants of Maezaly

Aarush

Mlle Amande

Barto

Churrasqueiria

Miam Miam Libanais

Matsuri

Les Saveurs de Djerba

Gruppomimo - Vincennes

Le Drapeau de Vincennes

UBUD

Aarush

Aarush

4.7

(1.3K)

Click for details
Mlle Amande

Mlle Amande

4.4

(328)

$$

Click for details
Barto

Barto

4.2

(1.3K)

$$

Click for details
Churrasqueiria

Churrasqueiria

4.1

(351)

Click for details
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Reviews of Maezaly

4.9
(228)
avatar
5.0
1y

The best meal, I had in France! I had the set menu or menu decouverter and it was sensational value at €41. The amuse bouche was a little slice of savoury cake, lightly spiced and baked with cheddar, olives and tomato. I’m sure the owners will forgive me getting one or two ingredients wrong because I will make up for it with my enthusiasm.

The starter was a pavé of foie gras in a light-as-air flan, surrounded by a velvety soft butternut veloute. There was a delicately spiced crumb on top, reminiscent of speculoos or biscoff that provided a textural counterpoint to all the smooth richness.

The fish course was poached turbot in a beautiful beurre blanc with browned barley grains still retaining their bite and samphire and sautéed fennel. Again, excellent. Of the wines offered by the glass, I ordered the lighter, flintier of the two white offerings and it was perfect with the fish.

The meat course was a rare piece of fillet; demi glacé, a slice of fried apple, the stem of a ceps and a buttery root veg mash and it was accompanied by a Grenache and Syrah led blend from the Languedoc.

Last but not least was the dessert which was a symphony of tropical flavours. Mango parfait, pineapple, dragonfruit, granadilla and dark chocolate combining to perfectly round off the meal.

Many thanks to the staff who accommodated my terrible attempts at French and made me feel...

   Read more
avatar
5.0
2y

I’m falling head over heels for this lovely restaurant. Tucked away in a nice quiet part of the street with little to no cars driving by, Maezaly is a local gem serving some of the best food at affordable prices. I have been back here consecutively for 2 straight days, lunch and dinner.

For dinner, I went for the daily menu which consists of a starter, mains and dessert. They were all beautifully prepared and all the ingredients came together perfectly.

Lunch was just as exquisite, I had a simple salad as a start, 2 mains and a coffee to complete the meal.

Marvellous meal and experience. The service was impeccable and the server speak good English as well.

This will now and always be my go to restaurant whenever I...

   Read more
avatar
5.0
2y

The Prime Lunch Offer in Vincennes

Next to the Chateau of Vincennes is this little bistro. I walked by the restaurant and the diner sitting at the terrace said it was a superb one. Then I decided to give it a go.

The food was ABSOLUTELY OUTSTANDING. The appetiser was very fresh and well balanced, the mozzarella cheese was creamy and rich, while the cucumber crème and the acidity gave it a lightness so you can’t stop devouring this entree.

The plat was even more exceptional. The cream sauce was fragrant with tossed mushroom and caramelised onion. It went super well with the shell pasta that could be a vehicle to hold the sauce for one single bite. The pork was tender and juicy.

All in all,...

   Read more
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Posts

Otto GebhardOtto Gebhard
The best meal, I had in France! I had the set menu or menu decouverter and it was sensational value at €41. The amuse bouche was a little slice of savoury cake, lightly spiced and baked with cheddar, olives and tomato. I’m sure the owners will forgive me getting one or two ingredients wrong because I will make up for it with my enthusiasm. The starter was a pavé of foie gras in a light-as-air flan, surrounded by a velvety soft butternut veloute. There was a delicately spiced crumb on top, reminiscent of speculoos or biscoff that provided a textural counterpoint to all the smooth richness. The fish course was poached turbot in a beautiful beurre blanc with browned barley grains still retaining their bite and samphire and sautéed fennel. Again, excellent. Of the wines offered by the glass, I ordered the lighter, flintier of the two white offerings and it was perfect with the fish. The meat course was a rare piece of fillet; demi glacé, a slice of fried apple, the stem of a ceps and a buttery root veg mash and it was accompanied by a Grenache and Syrah led blend from the Languedoc. Last but not least was the dessert which was a symphony of tropical flavours. Mango parfait, pineapple, dragonfruit, granadilla and dark chocolate combining to perfectly round off the meal. Many thanks to the staff who accommodated my terrible attempts at French and made me feel welcome. 11/10
sdx aaronsdx aaron
I’m falling head over heels for this lovely restaurant. Tucked away in a nice quiet part of the street with little to no cars driving by, Maezaly is a local gem serving some of the best food at affordable prices. I have been back here consecutively for 2 straight days, lunch and dinner. For dinner, I went for the daily menu which consists of a starter, mains and dessert. They were all beautifully prepared and all the ingredients came together perfectly. Lunch was just as exquisite, I had a simple salad as a start, 2 mains and a coffee to complete the meal. Marvellous meal and experience. The service was impeccable and the server speak good English as well. This will now and always be my go to restaurant whenever I am in Paris.
Avery YAvery Y
*The Prime Lunch Offer in Vincennes* Next to the Chateau of Vincennes is this little bistro. I walked by the restaurant and the diner sitting at the terrace said it was a superb one. Then I decided to give it a go. The food was ABSOLUTELY OUTSTANDING. The appetiser was very fresh and well balanced, the mozzarella cheese was creamy and rich, while the cucumber crème and the acidity gave it a lightness so you can’t stop devouring this entree. The plat was even more exceptional. The cream sauce was fragrant with tossed mushroom and caramelised onion. It went super well with the shell pasta that could be a vehicle to hold the sauce for one single bite. The pork was tender and juicy. All in all, bravo! *recommended for tourist*
See more posts
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Find a cozy hotel nearby and make it a full experience.

The best meal, I had in France! I had the set menu or menu decouverter and it was sensational value at €41. The amuse bouche was a little slice of savoury cake, lightly spiced and baked with cheddar, olives and tomato. I’m sure the owners will forgive me getting one or two ingredients wrong because I will make up for it with my enthusiasm. The starter was a pavé of foie gras in a light-as-air flan, surrounded by a velvety soft butternut veloute. There was a delicately spiced crumb on top, reminiscent of speculoos or biscoff that provided a textural counterpoint to all the smooth richness. The fish course was poached turbot in a beautiful beurre blanc with browned barley grains still retaining their bite and samphire and sautéed fennel. Again, excellent. Of the wines offered by the glass, I ordered the lighter, flintier of the two white offerings and it was perfect with the fish. The meat course was a rare piece of fillet; demi glacé, a slice of fried apple, the stem of a ceps and a buttery root veg mash and it was accompanied by a Grenache and Syrah led blend from the Languedoc. Last but not least was the dessert which was a symphony of tropical flavours. Mango parfait, pineapple, dragonfruit, granadilla and dark chocolate combining to perfectly round off the meal. Many thanks to the staff who accommodated my terrible attempts at French and made me feel welcome. 11/10
Otto Gebhard

Otto Gebhard

hotel
Find your stay

Affordable Hotels in Nogent-sur-Marne

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I’m falling head over heels for this lovely restaurant. Tucked away in a nice quiet part of the street with little to no cars driving by, Maezaly is a local gem serving some of the best food at affordable prices. I have been back here consecutively for 2 straight days, lunch and dinner. For dinner, I went for the daily menu which consists of a starter, mains and dessert. They were all beautifully prepared and all the ingredients came together perfectly. Lunch was just as exquisite, I had a simple salad as a start, 2 mains and a coffee to complete the meal. Marvellous meal and experience. The service was impeccable and the server speak good English as well. This will now and always be my go to restaurant whenever I am in Paris.
sdx aaron

sdx aaron

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Nogent-sur-Marne

Find a cozy hotel nearby and make it a full experience.

*The Prime Lunch Offer in Vincennes* Next to the Chateau of Vincennes is this little bistro. I walked by the restaurant and the diner sitting at the terrace said it was a superb one. Then I decided to give it a go. The food was ABSOLUTELY OUTSTANDING. The appetiser was very fresh and well balanced, the mozzarella cheese was creamy and rich, while the cucumber crème and the acidity gave it a lightness so you can’t stop devouring this entree. The plat was even more exceptional. The cream sauce was fragrant with tossed mushroom and caramelised onion. It went super well with the shell pasta that could be a vehicle to hold the sauce for one single bite. The pork was tender and juicy. All in all, bravo! *recommended for tourist*
Avery Y

Avery Y

See more posts
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