Restaurant le Bellagio — Restaurant in Sartène

The restaurant itself is well kept, beautifully designed, and clean, but the food and the service was definitely not up to standard. The steak was cooked well but the fries were soggy and the pepper sauce was very mediocre. We ordered two poke bowls which came with vegetables such as sweetcorn and tomatoes which were not fresh at all. The chicken in the poke bowl had little to no flavour and was rubbery. The next chicken dish came with a spoonful of mash potato, which was the only good part of the meal which was disappointing that there was so little. The dish seemed to be filled with boiled cauliflower with no flavour, and again the chicken was flavourless and felt like it was boiled. Not only was the food very mediocre and flavourless, the waiter, although he was very lovely, forgot our second round of drinks and forgot our water which we never ended up getting. Very disappointed since it looks lovely, clean, and in a...

Firstly, food, drink, vibes are great if you get a comfy spot. I can see how they get great ratings and deserve it. Recommend avoiding if you’re in 2 situations, either A) you’re not white, because you’re really going to be treated 2nd class and it’s obvious. B) you get seated on the corner table at the back on the upper floor. Zero ventilation, almost fainted. Service was fair, but the wait staff were not helpful or proactive at all in making us to feel more comfortable, despite there being plenty of empty tables everywhere during our meal and us requesting to move. I really wanted a nice dinner experience but it was a let down and I...

Porto-Vecchio is rather limited for dining experiences, so Le Bellaggio came as a pleasant and welcome surprise. We both ordered seafood dishes and desserts, and in all four cases, they were delicious. We would happily return for more of the grilled octopus or the fondant au chocolat, both of which were particular highlights. Our waitress – a thoroughly professional, personable and charming woman from Aix-en-Provence – was also a delight, offering us good advice on which dish to choose and remaining sociable and talkative from start to finish. We would gladly...