Mr. Lee — Restaurant in Frankfurt

Let's start off with yes this place takes card. Next, I have to say is the staff is so friendly. We had great talks about Korea and he is eager for guests to try the food.

I started the dinner with a fresh Cass and some Teobokki. It came with all the deliciousness and I was happy with the portion sizes throughout the dinner. After this we enjoyed some Bulgogi and a fresh bowl filled with beef and fresh vegetables.

The food all came out a few minutes after one another. I enjoyed that very much as it allowed us to taste a bit of everything. Be aware that the dishes that are spicy are actually Korean spicy and are full of flavor. The staff will warn you again so be ready for some heat.

As for the review I will have to give this place a 7.8 out of 10 on that 🔥 scale. It is a bit pricey which is one of my few critiques. I do wish there was a bit more time between the dishes as it all felt very rushed.

All in all I thought it was a great spot and will definitely try it again. For future travel and food adventures follow my Instagram...

I go to Seoul very often for work and I can say that the food here are just as authentic as in Korea. My friend and I really enjoyed the food. The sweet fried chicken were so tender. The side dishes were also delicious and have wide varieties. We also had a spicy tofu soup and a cold noodle and they were equally awesome. (We forgot to take pictures of them.) I know it seems a lot to eat for two girls but because it was like a breakfast and lunch for us. Coming here is like visiting Korea. We are so happy that they did not adjust the original taste to suit the local germans which many other restaurants do and we hated it. The service was very prompt and we didn't wait long for the food. We were there at 12pm on a Saturday. But maybe it's better to make a reservation as the restaurant is not very big, maybe 7-10 tables. So glad that we found this gem. Will definitely go back again! Thank you for the nice food and job well...

Visited there 3 days ago, it was an amazing restaurant. Food was well prepared, tasty, and authentic, with ample traditional side dishes. The highlight for me was the bibimbap, their touch on this dish (or in the sauce) was well thought out and unique in a way that I haven’t tasted in other places. The portion was generous, 3 dishes for 2 people was way more than enough and we had to take away some at the end. The environment was sweet and cozy, with lovely interior decorations. Their Covid precautions were good too, as there are dividers in between tables. The owner was very kind and friendly, he made us feel right at home. Will definitely go back for more dishes, and would highly recommend this restaurant to any...