FatFish — Restaurant in Accra

Hubby and I went here for Sunday brunch on recommendation from a Google search hahahaha. We were not disappointed. Their mimosas and belinis were indeed unlimited though hubby didn't indulge cuz he was driving and we are rly not drinkers. The food was beautifully plated and tasted even better than it looked. Sunday brunch is a four-course meals with options from starters, eggs, main dishes and the breakfast which is more like dessert. Amazingly, even though the portion sizes are small we were so full at the end that I couldn't finish my "dessert" and we didn't have another meal for the rest of the day. The atmosphere is classy yet unimposing and the wait staff are super friendly and helpful. If you can afford it (270ghc-ish per head), try the brunch with a loved one or a love interest wink wink. It gets busy though so make sure to make a reservation...

Fine Dining with a true definition of "unlimited mimosas" I had an absolutely fantastic experience, right from booking, through a warm reception, a chef with a listening ear and impeccable touch, the best waiter in town (missed the name😪), to a flexible mixologist. the soft tones of fabric and table tops contrasting the bold black and gold finishes makes for a perfect setting. Food was always served on time (I had to plead for a 20mins delay for the 3rd course, and even that was delivered exactly on the 20min mark), at the perfect temperature and exactly to our preferences (mine and madam's 😁)... and oh, did I say unlimited mimosas??? Boy o boy!!!😅😅😅 ... if anything, the 1 minus point will be the overpowering smell of the hand sanitizers and room freshners. I hope they look into it. I'll be coming for the...

They’ve improved so much in the past year such that I cannot help but give them a 5star. Their food used to be horrible and outrageously overpriced so I vowed to never step foot there again until one of my girlfriends decided to host her birthday brunch there in early February. Long story short, I went there every weekend after until COVID. They’ve resumed and they are killing it. What I love most is the 4course brunch menu on weekends. I’m never able to finish the course and always insist that they pack the rest for me to take home. It’s reasonably priced and real value for money. They have great mimosas and sangrias and complimentary bottomless juice if you choose to not have alcohol. It’s a good spot for families, girlfriends and couples. And the ambiance just...