This excellent family-run bakery produces delicious sweet and savory traditional Cretan delicacies every day, courtesy of the warm, friendly, and kind owner, Yaya (Grandma), who is always smiling and happy to let you try her delicious products. I highly recommend them. Their lyknarakia (shortcrust pastry filled with ricotta and topped with various ingredients such as figs, apples, and walnuts, in addition to the classic ones) are excellent and unique, as are the traditional kalitsunia, tyropita, and xortopita...all excellent and mouth-watering. Highly recommended for breakfast or a snack. Kudos to the owner, who manages to win over everyone with her affable manner and delicious treats. Try them...
Read moreWent there in the morning with my siblings only to see a ‘closed’ sign at the door. While waiting outside looking at another place we can get kalitsounia from, the owner sees us and opens the door and explains to us that the big ovens weren’t working and that she was trying to bake things in her small oven. She was extremely sweet and kind and I would highly recommend you going here both for service, product and price. The lixnarakia were amazing and so were both the cheese and spinach kalitsounia. Go by there if you...
Read moreWords cannot describe how delicious the lichnaraki ( small pie filled with sweet local cheese, called mizithra) . Hand made with love and with the addition of quality honey not just sugar. Mrs kaiti makes them daily and we got the chance to taste the warm. We visited the place twice and if we could we would take the whole shop. We also tasted the kalitsounia pies which were very nice as well with local herbs. Mrs kaiti is so kind. Make sure you pay by cash
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