First of all, the correct thing is for the restaurant to bring a receipt to the customer and not for the waiter to verbally tell the amount of the bill that the customer has to pay. If the businessman respects himself, but also the customer, then he brings proof. Also, when a product ends it must be replaced. Just as it happened to us, the ketchup was finished and they brought us the bottle half empty, old, dirty and with the cap half off. They brought it to us and left it upside down on the table, apparently because the amount of ketchup was low. Finally, the owners and staff drinking all the time is not a sign of...
Read morePoldo Snackbar run by the brothers Felix and Manolo is a small fastfood / snackbar located at the center place of Matala. They offer small snacks like hamburgers, fries, pizza, crepes, different ice creams and of course drinks. The prices are very low (5 euros for a good amount of fries and a cheeseburger special) and the food is delicious. Try the cheeseburger special if you are there. In the evening Poldo Snackbar becomes a meeting point for the locals and of course tourists. It's the time where you can drink Raki and more and have fun with Manolo and...
Read moreOutstanding team with an excellent atmosphere and consistently good food! Felix is truly exceptional and one of the main reasons we've been loyal customers for years. The team is always enthusiastic and ready for a laugh. It's a perfect spot to relax in the evenings. Value for money is spot on – the cocktails and drinks are often priced more reasonably than at other places. The food is your typical fast food – great for an evening snack or a light bite after a beach day. Their breakfast is also noteworthy – the eggs with Greek sausages...
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