Simadoura Restaurant — Restaurant in Municipality of Naxos and the Lesser Cyclades

We visited this taverna in mid May and I felt fooled by the owner as I ordered one portion of lamp without fries and she decided to bring us a larger portion by saying "I took care of you because you did not want fries and add you more" (without asking us). In the bill, we saw that we were charged 30 euros for this dish (double the price of the one portion). First shock! Then, I was also charged 2 euros for 2 slides of breads cut in half. The food was tasty, but I would never visit this place again because of her way of working and treat...

This restaurant in Donoussa serves very tasty food that is well presented on the plate. The octopus served on a bed of fava is a delight to experience. I started with boiled greens that is like spinach and was cooked to perfection. High quality house wine is available. What makes this restaurant is the friendliness and professionalism of Nicos, the waiter. He engages with customers without being intrusive and can answer questions regarding the menu items with ease and enthusiasm. This is a venue to visit when...

We had here probably the best Greek salad and meatballs in Greece. The salad had capers leaves and capers in it which gave a great flavour. The meatballs had a sauce to die for. The flamboyant owner lady takes your order and then disappears in the kitchen to cook everything herself, then comes after the meal to ask how it was offering you a sweet dessert. Credit card was not accepted the day we were there, so to be on the safe side take money from...