the Macedonian — Restaurant in Municipality of Rethymnon

Really a wonderful place. After looking at Mark Wiens YouTube video that showed Bougatsa hit another city. I looked for her, and found one in the city, Rethymno. It is real thin pastry dough, along with either feta cheese or cream. The one with cream is served with powdered sugar and a little cinnamon. But this place has other delectable pastry grits. The main baker in the back, learned it from his grandfather, and taught his son , who also works there. It’s a lot of work, but a...

Not a poshy place. But good fresh food and best quality coffee compared with coffe from more expensive bars and hotels in town. Family run business with heart and soul. Very decent prices. Not for picky people, but you can tell is the best place around quality versus price as many, many locals buy meals and drinks from here. Great Northern (Macedonian) flavors. The owner is a really cool guy, dedicated to his business. Modesty...

Probably the best place in Rethymno to have Macedonian bougatsa. It is made with filo pastry and can be sweet (filled with custard cream) or savoury (filled with cheese, spinach or minced meat). The place is a take away. Except from bougatsa it sells various other pies, Thessalonian koulouri and coffee. The prices are normal and the place is certainly...