We visited this restaurant a second time because of the friendly waiter. The first time the food was OK except that my t-bone was very well done instead of medium. But the second time it was a total disaster. I own a restaurant myself. We ordered fried squid rings and octopus, unfortunately both were incorrect. There is a type of calameres [called pota in Spanish] of very poor quality that is not calames, just like the octopus arms, which are not made from real octopus [is poton in Spanish]. They are made from sepia. Which of course tastes different and is also much cheaper. Unfortunately we had to send both back. My wife ordered a beef fillet steak from the menu and got a piece of meat with the bone. We didn't want to return it either, didn't want to argue about it because the staff didn't take me seriously. The cats on the terrace were...
Read moreThis is a five star culinary experience. The dishes are locally sourced meaning they are organic. The dishes are traditional using recipes passed down through the generations… with all authentic Greek ingredients but the most important ingredient that comes from a respect for food and the Greek cuisine is love. The meals are prepared with love, the food is exceptional and we will be visiting again. Thank for a wonderful dining...
Read moreWe wanted to enjoy some grilled food, and the name of the restaurant caught our attention. The atmosphere was pleasant, and the staff was very friendly.
Food: The pasta was good, but unfortunately, the grilled dishes did not meet our expectations. They were too sweet, with some herbs we personally didn’t enjoy. The portions were also quite small. The salad was too dry and seemed like it hadn’t been freshly chopped...
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