Hotel Ksheer Sagar Veg — Restaurant in Bengaluru

I had a deeply disappointing experience at this hotel due to the unacceptable quality of the food parcel. The food that was clearly not fresh—an issue that poses serious health risks and reflects poorly on the hotel's hygiene and food safety standards.

The dish had a sour smell and taste, and it was obvious that it had either not been stored properly or was well past its expiration.

A hotel of this caliber should prioritize the safety and satisfaction of its guests. Spoiled food is not just a minor inconvenience—it is a serious concern that can lead to food poisoning or other health issues. I was extremely disappointed during my bus journey because of the spoiled palav for that purpose I had to skip dinner entirely.

I sincerely hope the management takes this matter seriously and implements stricter quality control measures in the kitchen. Until then, I cannot recommend this hotel to others, especially those who value cleanliness, safety, and basic...

We recently been there and ordered onion Uthappa and they have given half cooked Uthappa .when we had first bite we went to kitchen staff they were not ready to accept that’s uncooked we had shown it to owner as well he said it’s not at all uncooked don’t teach us how to cook it’s been many years we are in this business he was very adamant and not ready to accept his mistake we also requested to taste it so you will come to know it but he refused. I will suggest everyone not to visit this pathetic hotel #new Kheerera sagar Bangalore near...

We went for dinner and this restaurant offers a wide menu both north indian and south indian but we were looking for only north indian food. We ordered a north Indian thali and a dal khichdi. The price was average and the quantity was okay too but the taste was not that good. The thali had a dal, 2 vegetables, tomato soup and a sweet dish. The rotis in North Indian thali were...