Paradise Biryani | JP Nagar — Restaurant in Bengaluru

Paradise is known for serving authentic hyderabadi dum biryani since 1953. It started as small cafe and from serving tea and snacks to serving traditional hyderabadi dum biryani, kebabs,chinese cuisine, tandoori cuisine and haleem, it has come a long way.

Be it kebabs, biryani or haleem, you name it.This place will never disappoint you.

I have been to paradise secunderabad quite a lot times and have been to paradise JP Nagar branch bangalore for the first time to attend "jashn-e-kebab" festival.

❤Ambience:- Excellent Ambience, Decent service, welcoming staff. Photographs of famous celebrities who have visited the restaurant hang on its walls attracts the customers.

❤ Food:- An assortment of kebabs is no less than a treasure chest. And a food festival dedicated to kebabs is surely a jackpot for every gastronome.

This festival includes 20 exotic varieties of kebabs of both veg and non veg is happening now. . . Adding up twist to your taste buds, Lal mirch murgh kebab, Achari chicken tikka, kalmi kebab, fish tikka, chettinad chicken kebab, chicken seekh kebab, malai chicken, tandoori chicken, reshmi kebab, chicken tikka, hara bhara kebab, paneer tikka, mutton seekh kebab, mustard fish tikka and much more...

My top 3 kebabs are:- 🔽Lal mirch murgh kebab :- So spicy and tasty. You can feel the taste of red chilli in each and every bite. 🔽Chicken seekh kebab and mutton seekh kebab:- I always prefer mutton over chicken, because of tenderness and juiceness of meat. But this time both kebabs stole the show. Its so soft,layery and perfect for my taste buds. 🔽 Hara bhara kebab:- so simple and perfect kebab for vegetarians. This one was exceptional

❤After these three, i loved kalmi kebab, mustard fish tikka, prawns tikka.

❗I found some kebabs need some improvement. I found Chettinad chicken tikka little bit bitter and fish tikka was little bit smoky.

❤No need to say anything about their biryani as paradise has worlds best biryani. So light, delicious. I'm a big fan of their haleem though.

❤Apart from these two, everything are so perfectly curated by chef Puneet Mehta. I was so pleased with the way Vijay Marur and Puneet Mehta engaged with everyone and shared history of kebabs.

Ambience:-4/5 Food:-4.3/5 Service:-4.5/5

❤ It's a must visit place for biryani and...

sometimes you just crave a good, old-fashioned feast of flavorful biryani. And when that craving hits in Bangalore, only one place will do: Paradise Biryani in JP Nagar.

Walking in, you're instantly transported to the heart of Hyderabad. The air hangs thick with the aroma of saffron and cardamom, the chatter of families and friends fills the air, and clay pots hiss with promise on every table. It's a vibrant, lively scene, all buzzing with anticipation for the culinary masterpiece at hand – the legendary Paradise Biryani.

And let me tell you, it doesn't disappoint. The biryani arrives in a clay pot, a golden mound of fluffy rice studded with juicy chicken pieces, each bite an explosion of fragrant spices and melt-in-your-mouth tenderness. It's cooked to perfection, the layers of rice infused with saffron and cardamom, the chicken marinated to a melt-in-your-mouth consistency. This is Hyderabadi tradition at its finest.

But the biryani isn't the only star on the show. The chicken gravy, a comforting rich tomato base spiced with ginger and garlic, is the perfect dip for the buttery garlic naan. Want something with a kick? The noodles with manchurian deliver crispy noodles coated in a savory sauce with vegetarian balls. And no Hyderabadi meal is complete without some street food magic – the chicken roll and soya chaap are delightful bites of flavor, while the kalmi kabab is a showstopper, smoky and tender with every bite.

To finish, the khubani ka meetha with ice cream is a sweet, refreshing counterpoint to the spicy feast. It's the perfect ending to a truly unforgettable meal.

Paradise Biryani isn't just about the food, though. It's an experience. It's a taste of Hyderabad in Bangalore, a vibrant atmosphere where families and friends share stories and laughter over plates of deliciousness. It's a reminder that sometimes, the best kind of culinary adventure is one that takes you straight back to the comfort of home, even if that home is a state away.

So, if you're looking for an authentic Hyderabadi feast in Bangalore, look no further than Paradise Biryani JP Nagar. Just be prepared to share your table with the aroma of irresistible spices and the happy sounds of satisfied diners – it's a feast...

Genuine Hyderabad Biryani available here. Apart from biriyani other Mughlai items are available. Place is decent. During order tell them how much spicy food you like, default is its spicier. Sitting comfort available. Valet parking available. Popular Dishes Mutton Galouti Kabab, Qubani Ka Meetha, Fried Onion, Mutton Masala, Authentic Hyderabadi Biryani, Mutton Briyani People Say This Place Is Known For Attentive Service, Serving Time, Ample Seating Area, Gastronomical Experience, Nice Hospitality, Warm Welcome Average Cost ₹1,100 for two people (approx.) The world-famous Paradise brand has its origins in a small Canteen and a Café in a cinema theatre called Paradise in Secunderabad in the Year 1953. A small 100-seater restaurant started serving typical Hyderabadi cuisine like Biryani etc. from early Sixties. The Café also used to sell general food items to the people as a one-stop Food Store. In 1978, Mr A Hemati took complete charge of the Restaurant from his Father & Uncle and set about renovating the Restaurant to suit the changing social trends and the evolving food habits of people in India. In 1983 an Air-cooled multi-cuisine Restaurant called Paradise Persis Family Restaurant and the highly popular Paradise Takeaway came up at Secunderabad. In 1987 the Paradise theatre and consequently the Canteen was closed. But the Café and Restaurant continued its operations. In 1996, Paradise underwent a major restructuring, renovation and modernization programme. It expanded both vertically and horizontally. In 2006, the entire operations were computerised & technology upgradations have been continuously happening since then. In 2016, a Management team comprising experienced professionals were appointed to execute the aggressive growth plan. Paradise expanded its operations by moving into Bengaluru, Chennai, Visakhapatnam, Vijayawada and Gurugram besides expanding its presence in Hyderabad. More outlets are being planned in the above cities and an aggressive nationwide expansion plan including a foray into international markets is...